Fromage

Packaged product Mælk og æg Protifast

Fromage contains 126 kcal per 100 g. A serving, 15.0 g (15 g) provides about 19 kcal.

Roughly 45 % of its calories come from fat, with 45 % from protein and 10 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 337 kcal per 100 g across 10.190 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage by Protifast, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
126kcal per 100 g
14 gprotein
3,1 gcarbohydrates
6,3 gfat
19kcal in serving, 15.0 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 126 kcal
Total fat L 6,3 g 8 %
Saturated fat L 4,1 g 20 %
Sodium not reported
Total carbohydrates L 3,1 g 1 %
Dietary fiber L 0,5 g 2 %
Total sugars L 3,1 g
Protein L 14 g 28 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 45 %Carbohydrates: 10 %Fat: 45 %126kcal / 100 g
  • Protein 45 %
  • Carbohydrates 10 %
  • Fat 45 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein14 gin the lowest quarter of mælk og æg (median 21,4 g)
  • Fiber0,5 gin the top quarter of mælk og æg (median 0 g)
  • Sugars3,1 gin the top quarter of mælk og æg (median 0,4 g)
  • Fat6,3 gin the lowest quarter of mælk og æg (median 27 g)
  • Saturated fat4,1 gin the lowest quarter of mælk og æg (median 17 g)
  • Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Protifast
Barcode
3770008383579
Label serving
15.0 g
Category
Oste

Ingredients

Ingredients not reported.

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Olomoucké tvarůžky Malé AW 127 28 g 2,6 g 0,5 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fromage?

100 g of Fromage has 126 kcal. Serving, 15.0 g (15 g): about 19 kcal.

Is Fromage high in protein?

Fromage contains 14 g of protein per 100 g (28 % of the 50 g Daily Value), or 2,1 g in serving, 15.0 g (15 g). About 45 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 21,4 g).

How many carbs are in Fromage?

Fromage has 3,1 g of total carbohydrates per 100 g, including 0,5 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage?

Fromage contains 6,3 g of fat per 100 g, of which 4,1 g is saturated (20 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 4. juni 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3770008383579. License: ODbL 1.0 (Open Food Facts). Source record dated 4. juni 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.