French Vanilla Ice Cream
Packaged product Sweets og Desserter Compliments
French Vanilla Ice Cream contains 106 kcal per 100 g. A serving, 1 portion, 188 ml (188 g) provides about 200 kcal.
Roughly 58 % of its calories come from carbohydrates, with 40 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 214 kcal per 100 g across 5.447 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 106 kcal | |
| Total fat L | 4,8 g | 6 % |
| Saturated fat L | 3,2 g | 16 % |
| Trans fat L | 0,16 g | |
| Cholesterol L | 16 mg | 5 % |
| Sodium L | 23,9 mg | 1 % |
| Total carbohydrates L | 15,4 g | 6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 11,2 g | |
| Protein L | 0,53 g | 1 % |
| Calcium L | 26,6 mg | 2 % |
| Jern L | 0,053 mg | 0,3 % |
| Kalium L | 79,8 mg | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 58 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0,53 gin the lowest quarter of sweets og desserter (median 3,2 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 0,3 g)
- Sugars11,2 gin the lowest quarter of sweets og desserter (median 21,9 g)
- Fat4,8 gin the lowest quarter of sweets og desserter (median 10,3 g)
- Saturated fat3,2 gbelow the median for sweets og desserter (median 6,4 g)
- Sodium23,9 mgin the lowest quarter of sweets og desserter (median 68 mg)
- Protein per 100 kcal0,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Compliments
- Barcode
- 0055742511130
- Label serving
- 1 portion (188 ml)
- Category
- Frosne desserter
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Scandal less birthday cake light ice cream Open Nature | 106 | 7,1 g | 21,2 g | 2,4 g |
| Birthday Cake Frozen Dessert Halo Top | 106 | 3,5 g | 22,4 g | 4,1 g |
| Pistachio light ice cream, pistachio Ballino | 106 | 5,9 g | 24,7 g | 2,4 g |
| Sorbet desserts Absolute Fruit | 106 | 0 g | 25,9 g | 0 g |
| Orange honey cardamom sorbetto Dolcezza | 106 | 0 g | 27,1 g | 0 g |
| Sorbetto Dolcezza | 106 | 0 g | 27,1 g | 0 g |
| Ice bars Unilever | 106 | 0 g | 25,8 g | 0 g |
| Authentic italian ices bars The Jel Sert Company | 106 | 0 g | 24,7 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in French Vanilla Ice Cream?
100 g of French Vanilla Ice Cream has 106 kcal. Serving, 1 portion, 188 ml (188 g): about 200 kcal.
How much protein is in French Vanilla Ice Cream?
French Vanilla Ice Cream contains 0,53 g of protein per 100 g (1 % of the 50 g Daily Value), or 1 g in serving, 1 portion, 188 ml (188 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,2 g).
How many carbs are in French Vanilla Ice Cream?
French Vanilla Ice Cream has 15,4 g of total carbohydrates per 100 g, including 0 g of fiber and 11,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in French Vanilla Ice Cream?
French Vanilla Ice Cream contains 4,8 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).
How much sodium is in French Vanilla Ice Cream?
100 g contains 23,9 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0055742511130. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.