Freeze Pops Creamy Root Beer Float
Packaged product Drikkevarer
Freeze Pops Creamy Root Beer Float contains 176 kcal per 100 g.
Roughly 73 % of its calories come from carbohydrates, with 23 % from fat and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 56 kcal per 100 g across 45.481 products.
100 g provides 62 % of the Daily Value for Vitamin C.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 176 kcal | |
| Total fat L | 4,4 g | 6 % |
| Saturated fat L | 2,9 g | 15 % |
| Trans fat L | 0 g | |
| Cholesterol L | 15 mg | 5 % |
| Sodium L | 29 mg | 1 % |
| Total carbohydrates L | 30,9 g | 11 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 29,4 g | |
| Added sugars L | 27,9 g | 56 % |
| Protein L | 1,5 g | 3 % |
| Vitamin C L | 55,9 mg | 62 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 57 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 73 %
- Fat 23 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1,5 gabove the median for drikkevarer (median 0,6 g)
- Sugars29,4 gin the top quarter of drikkevarer (median 4,8 g)
- Fat4,4 gabove the median for drikkevarer (median 0,1 g)
- Saturated fat2,9 gin the top quarter of drikkevarer (median 0,1 g)
- Sodium29 mgbelow the median for drikkevarer (median 32 mg)
- Protein per 100 kcal0,84 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Other components (1)
| A-vitamin, IE L | 21.200 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 176 kcal | 176 kcal |
| Protein | 1,5 g | 1,5 g |
| Carbohydrates | 30,9 g | 30,9 g |
| Fat | 4,4 g | 4,4 g |
| Fiber | 0 g | 0 g |
| Sugars | 29,4 g | 29,4 g |
| Sodium | n/a | 29 mg |
Product details
- Barcode
- 0077865008007
- Category
- Drikkevarer
Ingredients
Ingredients not reported.
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| Beer Battered Cod Fillets M&S | 176 | 13,9 g | 9,4 g | 9 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Freeze Pops Creamy Root Beer Float?
100 g of Freeze Pops Creamy Root Beer Float has 176 kcal.
How much protein is in Freeze Pops Creamy Root Beer Float?
Freeze Pops Creamy Root Beer Float contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other drikkevarer, that is above the median (median 0,6 g).
How many carbs are in Freeze Pops Creamy Root Beer Float?
Freeze Pops Creamy Root Beer Float has 30,9 g of total carbohydrates per 100 g, including 0 g of fiber and 29,4 g of sugars.
How much fat is in Freeze Pops Creamy Root Beer Float?
Freeze Pops Creamy Root Beer Float contains 4,4 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).
What vitamins and minerals does Freeze Pops Creamy Root Beer Float contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin C (62 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Freeze Pops Creamy Root Beer Float?
100 g contains 29 mg of sodium, 1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 28. august 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0077865008007. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2479006. License: CC0 1.0 (U.S. public domain). Source record dated 20. september 2022. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.