Fat Free Milk

Packaged product Mælk og æg 7-SELECT

Fat Free Milk contains 38 kcal per 100 ml. A typical serving of 1 cup (240 ml) provides about 91 kcal.

Roughly 62 % of its calories come from carbohydrates, with 38 % from protein and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 58 kcal per 100 g across 1.147 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

38kcal per 100 ml
3,3 gprotein
5,4 gcarbohydrates
0 gfat
91kcal in 1 cup (240 ml)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 ml% DV
Calories L 38 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 2 mg 0,7 %
Sodium L 54 mg 2 %
Total carbohydrates L 5,4 g 2 %
Dietary fiber L 0 g 0 %
Total sugars L 5 g
Protein L 3,3 g 7 %
Calcium L 125 mg10 %
Jern L 0 mg0 %
Kalium L 171 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 38 %Carbohydrates: 62 %38kcal / 100 ml
  • Protein 38 %
  • Carbohydrates 62 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 ml

Calcium10 %Kalium4 %Jern0 %

Nutritional insights

  • Fat0 gin the lowest quarter of mælk og æg (median 2,1 g)
  • Saturated fat0 gin the lowest quarter of mælk og æg (median 1,3 g)
  • Protein per 100 kcal8,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L42 IU
Other components (1)
A-vitamin, IE L2.500 IU

Product details

Brand
7-SELECT
Barcode
0052548701178
Label serving
1 cup
Category
Mælk

Ingredients

GRADE A FAT FREE MILK, VITAMIN A PALMITATE, VITAMIN D3.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fat Free Milk RAMEY'S 38 3,4 g 5,5 g 0 g
Skim Milk MAYFIELD DAIRY FARMS 38 3,3 g 5,4 g 0 g
Fat Free Milk CREAMLAND 38 3,3 g 5,4 g 0 g
Skim Milk MCNAMARA DAIRY 38 3,8 g 5,5 g 0 g
Fat Free Skim Milk SUPER ONE FOODS 38 3,8 g 5,5 g 0 g
Zero Fat Free Milk DARIGOLD 38 3,8 g 5,4 g 0 g
Fat Free Milk OAK FARMS 38 3,3 g 5,4 g 0 g
Fat Free Milk SWISS 38 3,3 g 5,4 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fat Free Milk?

100 ml of Fat Free Milk has 38 kcal. 1 cup (240 ml): about 91 kcal.

How much protein is in Fat Free Milk?

Fat Free Milk contains 3,3 g of protein per 100 ml (7 % of the 50 g Daily Value), or 8 g in 1 cup (240 ml). About 38 % of its calories come from protein.

How many carbs are in Fat Free Milk?

Fat Free Milk has 5,4 g of total carbohydrates per 100 ml, including 0 g of fiber and 5 g of sugars.

How much fat is in Fat Free Milk?

Fat Free Milk contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Fat Free Milk?

100 ml contains 54 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. januar 2022. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2484981. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.

Last updated: . Source description: "FAT FREE MILK". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.