Einkorn Cookie
Packaged product Sweets og Desserter Clean Dough
Einkorn Cookie contains 400 kcal per 100 g. A serving, 1 portion, 60 g (60 g) provides about 240 kcal.
Roughly 55 % of its calories come from carbohydrates, with 38 % from fat and 7 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 12 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 400 kcal | |
| Total fat L | 16,7 g | 21 % |
| Saturated fat L | 13,3 g | 67 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 55 g | 20 % |
| Dietary fiber L | 6,7 g | 24 % |
| Total sugars L | 28,3 g | |
| Added sugars L | 21,7 g | 43 % |
| Protein L | 6,7 g | 13 % |
| Calcium L | 50 mg | 4 % |
| Jern L | 2,2 mg | 12 % |
| Kalium L | 50 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 55 %
- Fat 38 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for sweets og desserter (median 5,7 g)
- Fiber6,7 gin the top quarter of sweets og desserter (median 2 g)
- Sugars28,3 gabove the median for sweets og desserter (median 21,2 g)
- Fat16,7 gabove the median for sweets og desserter (median 13,3 g)
- Saturated fat13,3 gin the top quarter of sweets og desserter (median 5,5 g)
- Sodium500 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Clean Dough
- Barcode
- 0860013902902
- Label serving
- 1 portion (60 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Einkorn Cookie?
100 g of Einkorn Cookie has 400 kcal. Serving, 1 portion, 60 g (60 g): about 240 kcal.
How much protein is in Einkorn Cookie?
Einkorn Cookie contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 4 g in serving, 1 portion, 60 g (60 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,7 g).
How many carbs are in Einkorn Cookie?
Einkorn Cookie has 55 g of total carbohydrates per 100 g, including 6,7 g of fiber and 28,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Einkorn Cookie?
Einkorn Cookie contains 16,7 g of fat per 100 g, of which 13,3 g is saturated (67 % of the Daily Value).
What vitamins and minerals does Einkorn Cookie contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Einkorn Cookie?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 22. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860013902902. License: ODbL 1.0 (Open Food Facts). Source record dated 22. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.