Dulce de leche dessert dip

Packaged product Suppe og saucer

Dulce de leche dessert dip contains 267 kcal per 100 g. A serving, 2 tbsp, 30 g (30 g) provides about 80 kcal.

Roughly 53 % of its calories come from fat, with 42 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 145 kcal per 100 g across 29.935 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

267kcal per 100 g
3,3 gprotein
30 gcarbohydrates
16,7 gfat
80kcal in serving, 2 tbsp, 30 g (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 267 kcal
Total fat L 16,7 g 21 %
Saturated fat L 10 g 50 %
Trans fat L 0 g
Cholesterol L 33 mg 11 %
Sodium L 200 mg 9 %
Total carbohydrates L 30 g 11 %
Dietary fiber L 0 g 0 %
Total sugars L 23,3 g
Added sugars L 20 g 40 %
Protein L 3,3 g 7 %
Calcium L 67 mg5 %
Jern L 0 mg0 %
Kalium L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 42 %Fat: 53 %267kcal / 100 g
  • Protein 5 %
  • Carbohydrates 42 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5 %Jern0 %Kalium0 %

Nutritional insights

  • Protein3,3 gin the top quarter of suppe og saucer (median 1,3 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 0,5 g)
  • Sugars23,3 gin the top quarter of suppe og saucer (median 4 g)
  • Fat16,7 gabove the median for suppe og saucer (median 4,2 g)
  • Saturated fat10 gin the top quarter of suppe og saucer (median 0,5 g)
  • Sodium200 mgin the lowest quarter of suppe og saucer (median 613 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 267 kcal267 kcal
Protein 3,3 g3,3 g
Carbohydrates 30 g30 g
Fat 16,7 g16,7 g
Fiber 0 g0 g
Sugars 23,3 g23,3 g
Sodium 200 mg200 mg

Product details

Barcode
0071117171952
Label serving
2 Tbsp (30 g)
Category
dagligvarer
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Sour cream (milk, cream, sugar, whey, modified corn starch, sodium phosphate, guar gum, carrageenan, sodium citrate, locust bean gum, cultures, potassium sorbate [preservative]), cream cheese (pasteurized milk, cream, cheese culture, salt, carob bean gum), sugar, brown sugar, dulce de leche (milk, pure cane sugar, tapioca syrup, unsalted butter, cultured dextrose to protect flavor, sea salt, baking soda, agar), modified corn starch, natural vanilla flavor, water, potassium sorbate (preservative), sodium benzoate (preservative), lactic acid, vanilla bean.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: CremeSukkerMælkSaltSmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dulce de leche dessert dip?

100 g of Dulce de leche dessert dip has 267 kcal. Serving, 2 tbsp, 30 g (30 g): about 80 kcal.

How much protein is in Dulce de leche dessert dip?

Dulce de leche dessert dip contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value), or 1 g in serving, 2 tbsp, 30 g (30 g). About 5 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 1,3 g).

How many carbs are in Dulce de leche dessert dip?

Dulce de leche dessert dip has 30 g of total carbohydrates per 100 g, including 0 g of fiber and 23,3 g of sugars.

How much fat is in Dulce de leche dessert dip?

Dulce de leche dessert dip contains 16,7 g of fat per 100 g, of which 10 g is saturated (50 % of the Daily Value).

How much sodium is in Dulce de leche dessert dip?

100 g contains 200 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. april 2020. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1958812. License: CC0 1.0 (U.S. public domain). Source record dated 1. november 2018. Imported 6. november 2026.
  • Open Food Facts, record 0071117171952. License: ODbL 1.0 (Open Food Facts). Source record dated 23. april 2020. Imported 7. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.