Double Butter Popcorn
Packaged product Snacks Bad Monkey Popcorn
Double Butter Popcorn contains 560 kcal per 100 g. A serving, 1 hag, 25 g (25 g) provides about 140 kcal.
Roughly 57 % of its calories come from fat, with 40 % from carbohydrates and 3 % from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 560 kcal | |
| Total fat L | 36 g | 46 % |
| Saturated fat L | 4 g | 20 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 760 mg | 33 % |
| Total carbohydrates L | 56 g | 20 % |
| Dietary fiber L | 8 g | 29 % |
| Total sugars L | 0 g | |
| Protein L | 4 g | 8 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 1,6 mg | 9 % |
| Kalium L | 200 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 40 %
- Fat 57 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein4 gin the lowest quarter of snacks (median 7,1 g)
- Fiber8 gin the top quarter of snacks (median 3,9 g)
- Sugars0 gin the lowest quarter of snacks (median 5 g)
- Fat36 gin the top quarter of snacks (median 21,1 g)
- Saturated fat4 gabove the median for snacks (median 3,6 g)
- Sodium760 mgin the top quarter of snacks (median 411 mg)
- Protein per 100 kcal0,71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bad Monkey Popcorn
- Barcode
- 0628110499080
- Label serving
- 1 hag (25 g)
- Category
- Snacks
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Snacks, kartoffelchips, let saltet | 560 | 6,7 g | 53,5 g | 35,4 g |
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| Hearty Tamari Nut mix & pretzel sticks Laid Back Snacks | 560 | 18 g | 40 g | 36 g |
| Big Eariari Salted Corn Snacks Lawson | 560 | 3,3 g | 59,6 g | 34,7 g |
| Asian Chips Asian | 560 | 7,4 g | 51,4 g | 36 g |
| Kunafa Bites Pink Harvest Farms | 560 | 13 g | 42 g | 38 g |
| Crispy And Thin Crackers (mixed Pack Of Three Flavors: Black Grain And Sesame Crackers, Mixed Vegetable Crackers, Chia Seed Crackers) MR. SQUIRREL | 560 | 8 g | 48 g | 36 g |
| Crispy Chilli Papa T | 560 | 4 g | 56 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Double Butter Popcorn?
100 g of Double Butter Popcorn has 560 kcal. Serving, 1 hag, 25 g (25 g): about 140 kcal.
How much protein is in Double Butter Popcorn?
Double Butter Popcorn contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 1 g in serving, 1 hag, 25 g (25 g). About 3 % of its calories come from protein. Compared with other snacks, that is in the lowest quarter (median 7,1 g).
How many carbs are in Double Butter Popcorn?
Double Butter Popcorn has 56 g of total carbohydrates per 100 g, including 8 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Double Butter Popcorn?
Double Butter Popcorn contains 36 g of fat per 100 g, of which 4 g is saturated (20 % of the Daily Value).
How much sodium is in Double Butter Popcorn?
100 g contains 760 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0628110499080. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.