doramochi
Packaged product Sweets og Desserter uchi café
Doramochi contains 235 kcal per 100 g.
Roughly 53 % of its calories come from carbohydrates, with 42 % from fat and 6 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 395 kcal per 100 g across 4.774 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 235 kcal | |
| Total fat L | 11 g | 14 % |
| Saturated fat | not reported | |
| Sodium L | 120 mg | 5 % |
| Total carbohydrates L | 31,1 g | 11 % |
| Dietary fiber L | 0,8 g | 3 % |
| Total sugars L | 30,3 g | |
| Protein L | 3,3 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 53 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,3 gin the lowest quarter of sweets og desserter (median 4,4 g)
- Fiber0,8 gbelow the median for sweets og desserter (median 1,4 g)
- Sugars30,3 gbelow the median for sweets og desserter (median 31 g)
- Fat11 gin the lowest quarter of sweets og desserter (median 18 g)
- Sodium120 mgin the lowest quarter of sweets og desserter (median 254 mg)
- Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
乳等を主要原料とする食品(国内製造)、液全卵、砂糖､小麦粉､ 白こし餡、水飴、黒糖蜜、米ペースト、牛乳、 ながいも、クリーム、抹 茶、異性化液糖、液卵黄、黒糖､マーガリン、食塩、オリゴ糖、洋 酒、寒天/加工デンプン､トレハロース、香料、膨脹剤、乳化剤、 着色料(クチナシ、カラメル、フラボノイド)、増粘多糖類、pH調整 剤、(一部に卵・乳成分・小麦・オレンジ・大豆・やまいもを含む)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: ÆgSukkerHvedemelGlucosesirupRisMælkCremeSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Peijenburg Ontbijtkoek Peijnenburg | 235 | 2,7 g | 54,3 g | 1,5 g |
| Pflaumen-Streusel-Kuchen Aldi | 235 | 4,2 g | 34,6 g | 8,4 g |
| Rhabarber Erdbeer Kuchen K-Classic | 235 | 3,9 g | 35 g | 8,8 g |
| Treats For Two The Bakery Baked With Pride | 235 | 4,1 g | 36,7 g | 8,2 g |
| Coconut Meringue Pie Brookshire's Bakery | 235 | 2,9 g | 32,4 g | 10,3 g |
| Pumpkin pie Bonert's Slice Of Pie | 235 | 4,2 g | 37 g | 7,6 g |
| Mug Cake Dr. Oetker | 236 | 6,9 g | 44 g | 3,2 g |
| Mug cake chocolade Dr Oetket | 236 | 7,7 g | 39,1 g | 4,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in doramochi?
100 g of doramochi has 235 kcal.
How much protein is in doramochi?
Doramochi contains 3,3 g of protein per 100 g (7 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 4,4 g).
How many carbs are in doramochi?
Doramochi has 31,1 g of total carbohydrates per 100 g, including 0,8 g of fiber and 30,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in doramochi?
Doramochi contains 11 g of fat per 100 g.
How much sodium is in doramochi?
100 g contains 120 mg of sodium, 5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 18. december 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4902751809962. License: ODbL 1.0 (Open Food Facts). Source record dated 18. december 2023. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.