Dark Chocolate Peels

Packaged product Sweets og Desserter HARMONS

Dark Chocolate Peels contains 575 kcal per 100 g. A typical serving of 40 GRM (40 g) provides about 230 kcal.

Roughly 55 % of its calories come from fat, with 42 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 514 kcal per 100 g across 3.683 products.

100 g provides 25 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

575kcal per 100 g
5 gprotein
60 gcarbohydrates
35 gfat
230kcal in 40 GRM (40 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 575 kcal
Total fat L 35 g 45 %
Saturated fat L 30 g 150 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 25 mg 1 %
Total carbohydrates L 60 g 22 %
Dietary fiber L 5 g 18 %
Total sugars L 52,5 g
Protein L 5 g 10 %
Vitamin C L 0 mg0 %
Calcium L 50 mg4 %
Jern L 4,5 mg25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 42 %Fat: 55 %575kcal / 100 g
  • Protein 3 %
  • Carbohydrates 42 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern25 %Calcium4 %Vitamin C0 %

Nutritional insights

  • Protein5 gbelow the median for sweets og desserter (median 6,1 g)
  • Fiber5 gin the top quarter of sweets og desserter (median 3,1 g)
  • Sugars52,5 gabove the median for sweets og desserter (median 49,3 g)
  • Fat35 gabove the median for sweets og desserter (median 30,2 g)
  • Saturated fat30 gin the top quarter of sweets og desserter (median 17,9 g)
  • Sodium25 mgin the lowest quarter of sweets og desserter (median 78 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
HARMONS
Barcode
0019646002385
Label serving
40 GRM
Category
Chokolade

Ingredients

SUGAR, PALM KERNEL AND PARTIALLY HYDROGENATED PALM OILS, COCOA(PROCESSED WITH POTASSIUM CARBONATE), NONFAT MILK, SORBITAN MONOSTEARATE AND SOYA LECITHIN EMULSIFIERS, PURE VANILLA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Dark Chocolate Peels?

100 g of Dark Chocolate Peels has 575 kcal. 40 GRM (40 g): about 230 kcal.

How much protein is in Dark Chocolate Peels?

Dark Chocolate Peels contains 5 g of protein per 100 g (10 % of the 50 g Daily Value), or 2 g in 40 GRM (40 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 6,1 g).

How many carbs are in Dark Chocolate Peels?

Dark Chocolate Peels has 60 g of total carbohydrates per 100 g, including 5 g of fiber and 52,5 g of sugars.

How much fat is in Dark Chocolate Peels?

Dark Chocolate Peels contains 35 g of fat per 100 g, of which 30 g is saturated (150 % of the Daily Value).

What vitamins and minerals does Dark Chocolate Peels contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (25 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Dark Chocolate Peels?

100 g contains 25 mg of sodium, 1 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. juli 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2041275. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.

Last updated: . Source description: "DARK CHOCOLATE PEELS". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.