Dark chocolate 90%
Packaged product Sweets og Desserter CHOCOLATES TORRAS S.A.
Dark chocolate 90% contains 599 kcal per 100 g.
Roughly 80 % of its calories come from fat, with 12 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (560 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 599 kcal | |
| Total fat L | 51 g | 65 % |
| Saturated fat L | 32 g | 160 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 14 g | 50 % |
| Total sugars L | 11 g | |
| Added sugars L | 1,1 g | 2 % |
| Protein L | 11 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 12 %
- Fat 80 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11 gin the top quarter of sweets og desserter (median 8 g)
- Fiber14 gin the top quarter of sweets og desserter (median 9,5 g)
- Sugars11 gin the lowest quarter of sweets og desserter (median 28,3 g)
- Fat51 gin the top quarter of sweets og desserter (median 40,2 g)
- Saturated fat32 gin the top quarter of sweets og desserter (median 24 g)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- CHOCOLATES TORRAS S.A.
- Barcode
- 8410342006752
- Quantity
- 100g
- Category
- Mørke chokolader
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
organic cocoa mass, organic cocoa butter, organic fat-reduced cocoa powder and organic cane sugar. It may contain traces of milk, sesame, soy and nuts.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 99 % de Neuville | 599 | 11,4 g | 6,1 g | 54,2 g |
| RAW Chocolate enerBIO | 599 | 4,8 g | 38 g | 46 g |
| Chocolate negro Filipinas El Corte Inglés | 599 | 7,1 g | 33 g | 47 g |
| Chocolat noir perou Abbaye de Bonneval | 599 | 10,1 g | 31,2 g | 46 g |
| Chocolate negro ecológico Blanxart | 599 | 9 g | 22,7 g | 51,8 g |
| dark chocolate 85% Moser Roth | 599 | 10 g | 16 g | 52 g |
| Dark chocolate with coconut Waitrose | 599 | 6,5 g | 39 g | 45 g |
| Cioccolato fondente extra Solidal Coop | 599 | 8,8 g | 32 g | 46 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Dark chocolate 90%?
100 g of Dark chocolate 90% has 599 kcal.
Is Dark chocolate 90% high in protein?
Dark chocolate 90% contains 11 g of protein per 100 g (22 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8 g).
How many carbs are in Dark chocolate 90%?
Dark chocolate 90% has 17 g of total carbohydrates per 100 g, including 14 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Dark chocolate 90%?
Dark chocolate 90% contains 51 g of fat per 100 g, of which 32 g is saturated (160 % of the Daily Value).
How much sodium is in Dark chocolate 90%?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410342006752. License: ODbL 1.0 (Open Food Facts). Source record dated 30. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.