Danonino

Packaged product Drikkevarer Danone

Danonino contains 70 kcal per 100 g. A serving, 100 g (100 g) provides about 70 kcal.

Roughly 63 % of its calories come from carbohydrates, with 21 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 39 kcal per 100 g across 9.735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Danonino by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
70kcal per 100 g
2,8 gprotein
11,1 gcarbohydrates
1,6 gfat
70kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 70 kcal
Total fat L 1,6 g 2 %
Saturated fat L 1 g 5 %
Sodium L 40 mg 2 %
Total carbohydrates L 11,1 g 4 %
Dietary fiber not reported
Total sugars L 10,6 g
Added sugars L 10,6 g 21 %
Protein L 2,8 g 6 %
Vitamin D L 0,9 µg5 %
Calcium L 120 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 63 %Fat: 21 %70kcal / 100 g
  • Protein 16 %
  • Carbohydrates 63 %
  • Fat 21 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium9 %Vitamin D5 %

Nutritional insights

  • Protein2,8 gin the top quarter of drikkevarer (median 0 g)
  • Sugars10,6 gabove the median for drikkevarer (median 8,9 g)
  • Fat1,6 gin the top quarter of drikkevarer (median 0 g)
  • Saturated fat1 gin the top quarter of drikkevarer (median 0 g)
  • Sodium40 mgin the top quarter of drikkevarer (median 4 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
16995598
Quantity
100 g
Label serving
100 g
Category
Sødede drikkevarer
Nutri-Score
D as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

lait de arone (3%), a ric mes naturelscot (3%), amidon, lait écremé concentré, citrates. calcium, concentré de citre urels, ,..re (0.1%), concentres de ,1%), concentrés de carotte et de citrouille, jus soit 15% 11,1g (dont sucres: 10,6g), protéines: 2,8g, sel: 0,1 adulte-type (8400 ki/

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSaltSukker

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danonino?

100 g of Danonino has 70 kcal. Serving, 100 g (100 g): about 70 kcal.

How much protein is in Danonino?

Danonino contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 2,8 g in serving, 100 g (100 g). About 16 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Danonino?

Danonino has 11,1 g of total carbohydrates per 100 g, including 10,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Danonino?

Danonino contains 1,6 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in Danonino?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 16995598. License: ODbL 1.0 (Open Food Facts). Source record dated 2. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.