Danish cheese

Packaged product Mælk og æg

Danish cheese contains 360 kcal per 100 g.

Roughly 47 % of its calories come from fat, with 46 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

100 g provides 11 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Danish cheese, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
360kcal per 100 g
6 gprotein
40 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 360 kcal
Total fat L 18 g 23 %
Saturated fat L 8 g 40 %
Trans fat L 0 g
Cholesterol L 40 mg 13 %
Sodium L 420 mg 18 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 0 g 0 %
Total sugars L 16 g
Added sugars L 16 g 32 %
Protein L 6 g 12 %
Calcium L 28 mg2 %
Jern L 2 mg11 %
Kalium L 86 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 46 %Fat: 47 %360kcal / 100 g
  • Protein 7 %
  • Carbohydrates 46 %
  • Fat 47 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern11 %Calcium2 %Kalium2 %

Nutritional insights

  • Protein6 gbelow the median for mælk og æg (median 8 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,59 g)
  • Sugars16 gin the top quarter of mælk og æg (median 3,8 g)
  • Fat18 gabove the median for mælk og æg (median 10,2 g)
  • Saturated fat8 gabove the median for mælk og æg (median 4,3 g)
  • Sodium420 mgabove the median for mælk og æg (median 236 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L80 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 360 kcal360 kcal
Protein 6 g6 g
Carbohydrates 40 g40 g
Fat 18 g18 g
Fiber 0 g0 g
Sugars 16 g16 g
Sodium 420 mg420 mg

Product details

Barcode
0038259136614
Quantity
14 oz
Category
Mælk og æg

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Strawberry Milkshake Protein Powder Noway 360 81,2 g 6,8 g 1,2 g
Curd Cheese Bar Yeremyan 360 10 g 28 g 23 g
Cheddar Cheese Mi-fort Great Value 360 21 g 3 g 30 g
Milk Flavour Bottles Asda 360 4,8 g 84 g 2 g
Apricot & Almond Cream Cheese Thomas Dux 360 8 g 12,4 g 31,2 g
T-Sausage And Cheese Cup Co-op 360 20 g 2,7 g 29,3 g
Beef and Cheese Sticks Righteous Felon 360 28 g 6 g 24 g
Energy Bar - Peanut Butter Mood Food 360 10 g 64 g 10 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Danish cheese?

100 g of Danish cheese has 360 kcal.

How much protein is in Danish cheese?

Danish cheese contains 6 g of protein per 100 g (12 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 8 g).

How many carbs are in Danish cheese?

Danish cheese has 40 g of total carbohydrates per 100 g, including 0 g of fiber and 16 g of sugars.

How much fat is in Danish cheese?

Danish cheese contains 18 g of fat per 100 g, of which 8 g is saturated (40 % of the Daily Value).

What vitamins and minerals does Danish cheese contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Danish cheese?

100 g contains 420 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. februar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0038259136614. License: ODbL 1.0 (Open Food Facts). Source record dated 18. februar 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2485142. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.