Cupcake, Chocolate

Packaged product Sweets og Desserter OUR SPECIALTY

Cupcake, Chocolate contains 393 kcal per 100 g. A typical serving of 1 CUPCAKE (56 g) provides about 220 kcal.

Roughly 63 % of its calories come from carbohydrates, with 33 % from fat and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

393kcal per 100 g
3,6 gprotein
60,7 gcarbohydrates
14,3 gfat
220kcal in 1 CUPCAKE (56 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 393 kcal
Total fat L 14,3 g 18 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 36 mg 12 %
Sodium L 464 mg 20 %
Total carbohydrates L 60,7 g 22 %
Dietary fiber L 1,8 g 6 %
Total sugars L 46,4 g
Protein L 3,6 g 7 %
Vitamin C L 0 mg0 %
Calcium L 0 mg0 %
Jern L 0 mg0 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 63 %Fat: 33 %393kcal / 100 g
  • Protein 4 %
  • Carbohydrates 63 %
  • Fat 33 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C0 %Calcium0 %Jern0 %

Nutritional insights

  • Protein3,6 gbelow the median for sweets og desserter (median 3,8 g)
  • Fiber1,8 gabove the median for sweets og desserter (median 1,2 g)
  • Sugars46,4 gin the top quarter of sweets og desserter (median 31,2 g)
  • Fat14,3 gbelow the median for sweets og desserter (median 18 g)
  • Saturated fat7,1 gabove the median for sweets og desserter (median 7 g)
  • Sodium464 mgin the top quarter of sweets og desserter (median 286 mg)
  • Protein per 100 kcal0,91 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
OUR SPECIALTY
Barcode
0049800076440
Label serving
1 CUPCAKE
Category
cakes- cupcakes- snack- cakes

Ingredients

SUGAR, EGG WHITES, VEGETABLE SHORTENING (PALM OIL, MONO AND DIGLYCERIDES, POLYSORBATE 60), EGGS, CORNSTARCH, COCOA ALKALI PROCESSED, CORN SYRUP, PALM OIL, CONTAINS LESS THAN 2% OF THE FOLLOWING: TAPIOCA STARCH, DEXTROSE, MONO AND DIGLYCERIDES, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), MODIFIED CORNSTARCH, SALT, NATURAL FLAVOR, NATURAL AND ARTIFICIAL FLAVOR, XANTHAN GUM, GUAR GUM.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Fruit Punch Crispy Rice Treats, Fruit Punch JJ'S BAKERY 393 3,6 g 71,4 g 10,7 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cupcake, Chocolate?

100 g of Cupcake, Chocolate has 393 kcal. 1 CUPCAKE (56 g): about 220 kcal.

How much protein is in Cupcake, Chocolate?

Cupcake, Chocolate contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value), or 2 g in 1 CUPCAKE (56 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,8 g).

How many carbs are in Cupcake, Chocolate?

Cupcake, Chocolate has 60,7 g of total carbohydrates per 100 g, including 1,8 g of fiber and 46,4 g of sugars.

How much fat is in Cupcake, Chocolate?

Cupcake, Chocolate contains 14,3 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

How much sodium is in Cupcake, Chocolate?

100 g contains 464 mg of sodium, 20 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 18. juni 2018. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1884946. License: CC0 1.0 (U.S. public domain). Source record dated 18. juni 2018. Imported 6. november 2026.

Last updated: . Source description: "CUPCAKE, CHOCOLATE". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.