Crunchy salad

Packaged product Grønsager Dunnes Stores

Crunchy salad contains 34 kcal per 100 g. A serving, 128 g (128 g) provides about 44 kcal.

Roughly 73 % of its calories come from carbohydrates, with 15 % from fat and 12 % from protein (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 22 kcal per 100 g across 237 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Crunchy salad by Dunnes Stores, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
34kcal per 100 g
0,9 gprotein
5,5 gcarbohydrates
0,5 gfat
44kcal in serving, 128 g (128 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 34 kcal
Total fat L 0,5 g 0,6 %
Saturated fat L 0,1 g 0,5 %
Sodium L 40 mg 2 %
Total carbohydrates L 5,5 g 2 %
Dietary fiber L 1,8 g 6 %
Total sugars L 3,9 g
Added sugars L 0 g 0 %
Protein L 0,9 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 73 %Fat: 15 %34kcal / 100 g
  • Protein 12 %
  • Carbohydrates 73 %
  • Fat 15 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,9 gin the lowest quarter of grønsager (median 1,4 g)
  • Fiber1,8 gabove the median for grønsager (median 1,6 g)
  • Sugars3,9 gin the top quarter of grønsager (median 1,6 g)
  • Sodium40 mgabove the median for grønsager (median 38,3 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dunnes Stores
Barcode
20102326
Quantity
128g
Label serving
128 g
Category
Hoved- og pluksalat
Nutri-Score
A as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Mixed Leaves (69%) [Escarole, Radicchio, Endive], Shredded Carrot (22%), Spring Onion (9%). STORAGE

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Løg

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Crunchy salad?

100 g of Crunchy salad has 34 kcal. Serving, 128 g (128 g): about 44 kcal.

How much protein is in Crunchy salad?

Crunchy salad contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value), or 1,2 g in serving, 128 g (128 g). About 12 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 1,4 g).

How many carbs are in Crunchy salad?

Crunchy salad has 5,5 g of total carbohydrates per 100 g, including 1,8 g of fiber and 3,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Crunchy salad?

Crunchy salad contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in Crunchy salad?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20102326. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.