Crispy pork spring rolls
Crispy pork spring rolls contains 200 kcal per 100 g. A serving, 2 rolls, 100 g (100 g) provides about 200 kcal.
Roughly 53 % of its calories come from fat, with 33 % from carbohydrates and 14 % from protein (estimated with general energy factors).
That is less energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39.913 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 12 g | 15 % |
| Saturated fat L | 1,5 g | 8 % |
| Trans fat L | 0,3 g | |
| Cholesterol L | 10 mg | 3 % |
| Sodium L | 500 mg | 22 % |
| Total carbohydrates L | 17 g | 6 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 3 g | |
| Protein L | 7 g | 14 % |
| Calcium L | 30 mg | 2 % |
| Jern L | 1,5 mg | 8 % |
| Kalium L | 175 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 33 %
- Fat 53 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7 gbelow the median for snacks (median 7,1 g)
- Fiber2 gin the lowest quarter of snacks (median 3,9 g)
- Sugars3 gbelow the median for snacks (median 5 g)
- Fat12 gbelow the median for snacks (median 21,1 g)
- Saturated fat1,5 gin the lowest quarter of snacks (median 3,6 g)
- Sodium500 mgabove the median for snacks (median 411 mg)
- Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crispy Wafer Nature Valley | 200 | 5 g | 18 g | 12 g |
| Grapes and cheddar snack cup Idk | 200 | 10 g | 18 g | 11 g |
| Bison Snack Sticks BUFF | 200 | 23,3 g | 6,7 g | 11,7 g |
| Crispy Circles Seasoned Shredded Potatoes Season Choice | 200 | 2,4 g | 24,7 g | 10,6 g |
| Chipotle Beef Jerky Western Survivor | 200 | 33,3 g | 6,7 g | 3,3 g |
| Vanilla Blueberry Prebiotic Protein Bar Odyssey | 200 | 12 g | 26 g | 10 g |
| Pistachio Blueberry Chewy Bites Setton Farms | 200 | 5 g | 19 g | 11 g |
| Snack Sticks Smoked Turkey Kroger | 200 | 23,3 g | 3,3 g | 11,7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Crispy pork spring rolls?
100 g of Crispy pork spring rolls has 200 kcal. Serving, 2 rolls, 100 g (100 g): about 200 kcal.
How much protein is in Crispy pork spring rolls?
Crispy pork spring rolls contains 7 g of protein per 100 g (14 % of the 50 g Daily Value), or 7 g in serving, 2 rolls, 100 g (100 g). About 14 % of its calories come from protein. Compared with other snacks, that is below the median (median 7,1 g).
How many carbs are in Crispy pork spring rolls?
Crispy pork spring rolls has 17 g of total carbohydrates per 100 g, including 2 g of fiber and 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Crispy pork spring rolls?
Crispy pork spring rolls contains 12 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).
How much sodium is in Crispy pork spring rolls?
100 g contains 500 mg of sodium, 22 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0057356350075. License: ODbL 1.0 (Open Food Facts). Source record dated 13. oktober 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.