Cookies & Cream
Packaged product Sweets og Desserter Black Cat
Cookies & Cream contains 394 kcal per 100 g. A serving, 1 scoop, 36.8 g (36,8 g) provides about 145 kcal.
Roughly 66 % of its calories come from protein, with 18 % from fat and 16 % from carbohydrates (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 32 % of the Daily Value for calcium and 15 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 394 kcal | |
| Total fat L | 8,2 g | 10 % |
| Saturated fat L | 3,8 g | 19 % |
| Cholesterol L | 185 mg | 62 % |
| Sodium L | 418 mg | 18 % |
| Total carbohydrates L | 16,3 g | 6 % |
| Dietary fiber | not reported | |
| Total sugars L | 4,1 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 67,9 g | 136 % |
| Calcium L | 413 mg | 32 % |
| Jern L | 2,7 mg | 15 % |
| Kalium L | 48,9 mg | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 66 %
- Carbohydrates 16 %
- Fat 18 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein67,9 gin the top quarter of sweets og desserter (median 5,7 g)
- Sugars4,1 gin the lowest quarter of sweets og desserter (median 21,2 g)
- Fat8,2 gbelow the median for sweets og desserter (median 13,3 g)
- Saturated fat3,8 gbelow the median for sweets og desserter (median 5,5 g)
- Sodium418 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Black Cat
- Barcode
- 0860007487224
- Label serving
- 1 scoop (36.8 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Brown sugar Lidl | 394 | 0,1 g | 98,1 g | 0,1 g |
| Frosted Brown Sugar Cinnamon Toaster Pastries Walmart | 394 | 3,9 g | 71,2 g | 10,6 g |
| Chocolate Fudge Frosting Pillsbury | 394 | 0 g | 60,6 g | 18,2 g |
| Uji Matcha Chocolate Mochi KisshoKaryo Kyoto | 394 | 1,8 g | 67,7 g | 12,9 g |
| Oat cereals chocolate Bona Vita | 394 | 9 g | 66 g | 9,2 g |
| Rice Krispies Treats Homestyle Original Kellogg's | 394 | 3 g | 78,8 g | 9,1 g |
| Whey Protein - Chocolate Cake NZ Muscle | 394 | 73,8 g | 7,8 g | 7,2 g |
| Rice Krispies Treats Homestyle Kellogs | 394 | 3 g | 78,8 g | 9,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookies & Cream?
100 g of Cookies & Cream has 394 kcal. Serving, 1 scoop, 36.8 g (36,8 g): about 145 kcal.
Is Cookies & Cream high in protein?
Cookies & Cream contains 67,9 g of protein per 100 g (136 % of the 50 g Daily Value), or 25 g in serving, 1 scoop, 36.8 g (36,8 g). About 66 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,7 g).
How many carbs are in Cookies & Cream?
Cookies & Cream has 16,3 g of total carbohydrates per 100 g, including 4,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookies & Cream?
Cookies & Cream contains 8,2 g of fat per 100 g, of which 3,8 g is saturated (19 % of the Daily Value).
What vitamins and minerals does Cookies & Cream contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (32 % DV) and jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cookies & Cream?
100 g contains 418 mg of sodium, 18 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. august 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0860007487224. License: ODbL 1.0 (Open Food Facts). Source record dated 26. august 2025. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.