Cookie Dough
Packaged product Drikkevarer dmBio
Cookie Dough contains 387 kcal per 100 g. A serving, 50 g (50 g) provides about 194 kcal.
Roughly 91 % of its calories come from carbohydrates, with 8 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 224 kcal per 100 g across 444 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 387 kcal | |
| Total fat L | 3,3 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 86 g | 31 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 32 g | |
| Added sugars L | 25,9 g | 52 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 91 %
- Fat 8 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gbelow the median for drikkevarer (median 3,5 g)
- Fiber1,4 gbelow the median for drikkevarer (median 3,3 g)
- Sugars32 gin the top quarter of drikkevarer (median 2,7 g)
- Fat3,3 gabove the median for drikkevarer (median 1,7 g)
- Saturated fat1,9 gabove the median for drikkevarer (median 0,3 g)
- Sodium260 mgabove the median for drikkevarer (median 43 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- dmBio
- Barcode
- 4066447435122
- Quantity
- 50 g
- Label serving
- 50 g
- Category
- pflanzliche- lebensmittel- und- getränke
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Maisstärke, Rohrohrzucker, Maismehl, 8,8% Zartbitterkuvertüre (Kakaomasse, Zucker, Kakaobutter), Kokosblütenzucker, Flohsamenschalen, Salz, Backtriebmittel: Bourbon-Vanille. Natriumhydrogencarbonat. Kann Spuren von _Soja_, _Senf_, _Lupinen_ und _Schalenfrüchten_ enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Reiswaffeln Korn Mühle | 387 | 7,8 g | 80,6 g | 3 g |
| Bio Mais-Amaranth-Rosmarin Waffeln Alnatura | 386 | 6,9 g | 86 g | 1,1 g |
| Maiswaffeln Spar Natur pur | 386 | 6,9 g | 86 g | 1,2 g |
| Quinoa Weiß dmBio | 390 | 12 g | 67 g | 6,6 g |
| E/Blätterteig Edeka | 384 | 5,5 g | 33,8 g | 24,4 g |
| Reiswaffeln ohne Salz K-Bio | 383 | 8,9 g | 77 g | 3,8 g |
| Veggie Hack enerBIO | 383 | 71 g | 1,9 g | 8,8 g |
| Reiswaffeln natur Edeka | 383 | 8,6 g | 78 g | 3,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cookie Dough?
100 g of Cookie Dough has 387 kcal. Serving, 50 g (50 g): about 194 kcal.
How much protein is in Cookie Dough?
Cookie Dough contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 0,75 g in serving, 50 g (50 g). About 2 % of its calories come from protein. Compared with other drikkevarer, that is below the median (median 3,5 g).
How many carbs are in Cookie Dough?
Cookie Dough has 86 g of total carbohydrates per 100 g, including 1,4 g of fiber and 32 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cookie Dough?
Cookie Dough contains 3,3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Cookie Dough?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 5. juni 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4066447435122. License: ODbL 1.0 (Open Food Facts). Source record dated 5. juni 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.