Cookie dough bites

Packaged product Sweets og Desserter

Cookie dough bites contains 460 kcal per 100 g.

Roughly 50 % of its calories come from carbohydrates, with 48 % from fat and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cookie dough bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
460kcal per 100 g
3,5 gprotein
65,9 gcarbohydrates
28,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 460 kcal
Total fat L 28,2 g 36 %
Saturated fat L 14,1 g 71 %
Trans fat L 0 g
Cholesterol L 5 mg 2 %
Sodium L 45 mg 2 %
Total carbohydrates L 65,9 g 24 %
Dietary fiber L 2,4 g 9 %
Total sugars L 49,4 g
Added sugars L 49,4 g 99 %
Protein L 3,5 g 7 %
Calcium L 0 mg0 %
Jern L 0 mg0 %
Kalium L 213 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 50 %Fat: 48 %460kcal / 100 g
  • Protein 3 %
  • Carbohydrates 50 %
  • Fat 48 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Kalium5 %Calcium0 %Jern0 %

Nutritional insights

  • Protein3,5 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber2,4 gabove the median for sweets og desserter (median 2 g)
  • Sugars49,4 gin the top quarter of sweets og desserter (median 21,6 g)
  • Fat28,2 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat14,1 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium45 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,77 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L1 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 459 kcal460 kcal
Protein 3,5 g3,5 g
Carbohydrates 71,8 g65,9 g
Fat 17,6 g28,2 g
Fiber 0 g2,4 g
Sugars 41,2 g49,4 g
Sodium 365 mg45 mg

Product details

Barcode
0655956004178
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cookie dough bites?

100 g of Cookie dough bites has 460 kcal.

How much protein is in Cookie dough bites?

Cookie dough bites contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Cookie dough bites?

Cookie dough bites has 65,9 g of total carbohydrates per 100 g, including 2,4 g of fiber and 49,4 g of sugars.

How much fat is in Cookie dough bites?

Cookie dough bites contains 28,2 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).

How much sodium is in Cookie dough bites?

100 g contains 45 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 31. maj 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2154979. License: CC0 1.0 (U.S. public domain). Source record dated 8. april 2020. Imported 6. november 2026.
  • Open Food Facts, record 0655956004178. License: ODbL 1.0 (Open Food Facts). Source record dated 31. maj 2025. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.