coconut roll lychee
Packaged product Brød og bagværk nature to go
Coconut roll lychee contains 459 kcal per 100 g. A serving, 1 portion, 28.349 g (28,4 g) provides about 130 kcal.
Roughly 60 % of its calories come from carbohydrates, with 34 % from fat and 6 % from protein (estimated with general energy factors).
That is more energy than the typical item in brød og bagværk on FoodFactly, where the median is 283 kcal per 100 g across 28.094 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 459 kcal | |
| Total fat L | 17,6 g | 23 % |
| Saturated fat L | 14,1 g | 71 % |
| Cholesterol L | 17,6 mg | 6 % |
| Sodium L | 282 mg | 12 % |
| Total carbohydrates L | 70,5 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 28,2 g | |
| Protein L | 7,1 g | 14 % |
| Calcium L | 28,2 mg | 2 % |
| Kalium L | 212 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 6 %
- Carbohydrates 60 %
- Fat 34 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,1 gbelow the median for brød og bagværk (median 8 g)
- Sugars28,2 gin the top quarter of brød og bagværk (median 3,9 g)
- Fat17,6 gin the top quarter of brød og bagværk (median 7,1 g)
- Saturated fat14,1 gin the top quarter of brød og bagværk (median 1,6 g)
- Sodium282 mgbelow the median for brød og bagværk (median 410 mg)
- Protein per 100 kcal1,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- nature to go
- Barcode
- 0810155483043
- Label serving
- 1 portion (28.349 g)
- Category
- Brød og bagværk
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Biona Organic Apple & Pear Waffles Biona | 459 | 4,3 g | 69,8 g | 17,4 g |
| Salted Nut Roll Pearson's | 459 | 10,6 g | 51,8 g | 25,9 g |
| 4 muffins duo choco E.Leclerc | 459 | 6,2 g | 50 g | 29 g |
| Salt & Vinegar Fish Crackers Pamana | 459 | 3,5 g | 63,5 g | 21,2 g |
| Cheddar Cheese Crackers Snack Delites | 459 | 10,6 g | 67 g | 14,1 g |
| Gingerbread House Ikea | 459 | 5,3 g | 72,3 g | 16 g |
| Winter Spiced Orange & Cranberry Shortbread Cartwright & Butler | 459 | 4 g | 60,2 g | 23,3 g |
| Wafer Rolls with Vanilla flavoured filling Klassic | 459 | 3,7 g | 76 g | 15,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in coconut roll lychee?
100 g of coconut roll lychee has 459 kcal. Serving, 1 portion, 28.349 g (28,4 g): about 130 kcal.
How much protein is in coconut roll lychee?
Coconut roll lychee contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value), or 2 g in serving, 1 portion, 28.349 g (28,4 g). About 6 % of its calories come from protein. Compared with other brød og bagværk, that is below the median (median 8 g).
How many carbs are in coconut roll lychee?
Coconut roll lychee has 70,5 g of total carbohydrates per 100 g, including 28,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in coconut roll lychee?
Coconut roll lychee contains 17,6 g of fat per 100 g, of which 14,1 g is saturated (71 % of the Daily Value).
How much sodium is in coconut roll lychee?
100 g contains 282 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. september 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0810155483043. License: ODbL 1.0 (Open Food Facts). Source record dated 1. september 2025. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.