Classic Smoked Sausage
Packaged product Kød Selection
Classic Smoked Sausage contains 274 kcal per 100 g. A serving, 1 sausage, 113 g (113 g) provides about 310 kcal.
Roughly 78 % of its calories come from fat, with 19 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in kød on FoodFactly, where the median is 203 kcal per 100 g across 43.853 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 274 kcal | |
| Total fat L | 23,9 g | 31 % |
| Saturated fat L | 7,1 g | 35 % |
| Trans fat L | 0,18 g | |
| Cholesterol L | 79,6 mg | 27 % |
| Sodium L | 673 mg | 29 % |
| Total carbohydrates L | 1,8 g | 0,6 % |
| Dietary fiber L | 0,89 g | 3 % |
| Total sugars L | 0 g | |
| Protein L | 13,3 g | 27 % |
| Calcium L | 88,5 mg | 7 % |
| Jern L | 0,89 mg | 5 % |
| Kalium L | 199 mg | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 3 %
- Fat 78 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein13,3 gbelow the median for kød (median 17,2 g)
- Fiber0,89 gabove the median for kød (median 0,046 g)
- Sugars0 gin the lowest quarter of kød (median 1 g)
- Fat23,9 gin the top quarter of kød (median 8,6 g)
- Saturated fat7,1 gin the top quarter of kød (median 3,1 g)
- Sodium673 mgabove the median for kød (median 394 mg)
- Protein per 100 kcal4,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hot Italian Pork Sausage Maple Leaf | 274 | 15,9 g | 0,89 g | 23 g |
| Seasoned Beef Brisket Aldi | 274 | 17,7 g | 2,7 g | 21,2 g |
| Uncured Angus Beef Franks Marketside | 274 | 14,2 g | 0,89 g | 23,9 g |
| Hot Italian Pork Sausages Maple Leaf | 274 | 15,9 g | 0,89 g | 23 g |
| Beef Brisket Aldi | 274 | 17,7 g | 2,7 g | 21,2 g |
| Seasoned Beef Brisket Fresh From Aldi | 274 | 17,7 g | 0,89 g | 22,1 g |
| Seasoned Beef Brisket Fresh From Aldis | 274 | 17,7 g | 0,89 g | 22,1 g |
| Classic Sausage Pizzeria Uno | 274 | 11,5 g | 17,7 g | 16,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Classic Smoked Sausage?
100 g of Classic Smoked Sausage has 274 kcal. Serving, 1 sausage, 113 g (113 g): about 310 kcal.
Is Classic Smoked Sausage high in protein?
Classic Smoked Sausage contains 13,3 g of protein per 100 g (27 % of the 50 g Daily Value), or 15 g in serving, 1 sausage, 113 g (113 g). About 19 % of its calories come from protein. Compared with other kød, that is below the median (median 17,2 g).
How many carbs are in Classic Smoked Sausage?
Classic Smoked Sausage has 1,8 g of total carbohydrates per 100 g, including 0,89 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Classic Smoked Sausage?
Classic Smoked Sausage contains 23,9 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).
How much sodium is in Classic Smoked Sausage?
100 g contains 673 mg of sodium, 29 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0059749995122. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.