Cioco snack

Packaged product Sweets og Desserter Dolciando

Cioco snack contains 514 kcal per 100 g. A serving, 26 g (26 g) provides about 134 kcal.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 431 kcal per 100 g across 2.033 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cioco snack by Dolciando, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
5,2 gprotein
64 gcarbohydrates
26 gfat
134kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 26 g 33 %
Saturated fat L 16 g 80 %
Sodium L 168 mg 7 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 1,8 g 6 %
Total sugars L 42 g
Added sugars L 21 g 42 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 50 %Fat: 46 %514kcal / 100 g
  • Protein 4 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber1,8 gbelow the median for sweets og desserter (median 2,5 g)
  • Sugars42 gabove the median for sweets og desserter (median 38 g)
  • Fat26 gabove the median for sweets og desserter (median 19 g)
  • Saturated fat16 gin the top quarter of sweets og desserter (median 7,3 g)
  • Sodium168 mgabove the median for sweets og desserter (median 120 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dolciando
Barcode
8017596105172
Quantity
5 x 26 g
Label serving
26 g
Category
Søde snacks
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cioccolato al LATTE (cacao: 32% min) (zucchero, burro di cacao, pasta di cacao, LATTE scremato in polvere, LATTOSIO, BURRO concentrato, emulsionante: lecitine (SOIA), estratto di vaniglia); farina di GRANO, zucchero, grassi vegetali (palma, palmisto), LATTOSIO, destrosio, siero di LATTE in polvere, LATTE intero in polvere 1,3%, BURRO concentrato, amido di GRANO, sciroppo di glucosio-fruttosio, emulsionante: lecitine (girasole), agenti lievitanti: carbonati di sodio, carbonati di ammonio, difosfati; UOVA da allevamento a terra intere in polvere 0,19%, sale, aroma. Può contenere tracce di FRUTTA A GUSCIO e SENAPE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: HvedemelSukkerÆgSaltKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cioco snack?

100 g of Cioco snack has 514 kcal. Serving, 26 g (26 g): about 134 kcal.

How much protein is in Cioco snack?

Cioco snack contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in serving, 26 g (26 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Cioco snack?

Cioco snack has 64 g of total carbohydrates per 100 g, including 1,8 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cioco snack?

Cioco snack contains 26 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Cioco snack?

100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596105172. License: ODbL 1.0 (Open Food Facts). Source record dated 10. august 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.