Cioco snack

Packaged product Sucres et desserts Dolciando

Cioco snack contains 514 kcal per 100 g. A serving, 26 g (26 g) provides about 134 kcal.

Roughly 50 % of its calories come from carbohydrates, with 46 % from fat and 4 % from protein (estimated with general energy factors).

That is more energy than the typical item in sucres et desserts on FoodFactly, where the median is 431 kcal per 100 g across 2 033 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cioco snack by Dolciando, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
514kcal per 100 g
5,2 gprotein
64 gcarbohydrates
26 gfat
134kcal in serving, 26 g (26 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 514 kcal
Total fat L 26 g 33 %
Saturated fat L 16 g 80 %
Sodium L 168 mg 7 %
Total carbohydrates L 64 g 23 %
Dietary fiber L 1,8 g 6 %
Total sugars L 42 g
Added sugars L 21 g 42 %
Protein L 5,2 g 10 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 50 %Fat: 46 %514kcal / 100 g
  • Protein 4 %
  • Carbohydrates 50 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5,2 gbelow the median for sucres et desserts (median 5,7 g)
  • Fiber1,8 gbelow the median for sucres et desserts (median 2,5 g)
  • Sugars42 gabove the median for sucres et desserts (median 38 g)
  • Fat26 gabove the median for sucres et desserts (median 19 g)
  • Saturated fat16 gin the top quarter of sucres et desserts (median 7,3 g)
  • Sodium168 mgabove the median for sucres et desserts (median 120 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dolciando
Barcode
8017596105172
Quantity
5 x 26 g
Label serving
26 g
Category
Snacks sucrés
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cioccolato al LATTE (cacao: 32% min) (zucchero, burro di cacao, pasta di cacao, LATTE scremato in polvere, LATTOSIO, BURRO concentrato, emulsionante: lecitine (SOIA), estratto di vaniglia); farina di GRANO, zucchero, grassi vegetali (palma, palmisto), LATTOSIO, destrosio, siero di LATTE in polvere, LATTE intero in polvere 1,3%, BURRO concentrato, amido di GRANO, sciroppo di glucosio-fruttosio, emulsionante: lecitine (girasole), agenti lievitanti: carbonati di sodio, carbonati di ammonio, difosfati; UOVA da allevamento a terra intere in polvere 0,19%, sale, aroma. Può contenere tracce di FRUTTA A GUSCIO e SENAPE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Farine de froment (blé)SucreOeufSelBeurre de cacao

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cioco snack?

100 g of Cioco snack has 514 kcal. Serving, 26 g (26 g): about 134 kcal.

How much protein is in Cioco snack?

Cioco snack contains 5,2 g of protein per 100 g (10 % of the 50 g Daily Value), or 1,4 g in serving, 26 g (26 g). About 4 % of its calories come from protein. Compared with other sucres et desserts, that is below the median (median 5,7 g).

How many carbs are in Cioco snack?

Cioco snack has 64 g of total carbohydrates per 100 g, including 1,8 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cioco snack?

Cioco snack contains 26 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).

How much sodium is in Cioco snack?

100 g contains 168 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10 août 2026. FoodFactly last checked it on 6 novembre 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8017596105172. License: ODbL 1.0 (Open Food Facts). Source record dated 10 août 2026. Imported 6 novembre 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.