Cinnamon & Raisin Bagels

Packaged product Brød og bagværk Selection

Cinnamon & Raisin Bagels contains 271 kcal per 100 g. A serving, 85 g (85 g) provides about 230 kcal.

Roughly 80 % of its calories come from carbohydrates, with 12 % from protein and 8 % from fat (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (274 kcal per 100 g).

100 g provides 16 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cinnamon & Raisin Bagels by Selection, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
271kcal per 100 g
8,2 gprotein
55,3 gcarbohydrates
2,4 gfat
230kcal in serving, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 271 kcal
Total fat L 2,4 g 3 %
Saturated fat L 0,35 g 2 %
Sodium L 376 mg 16 %
Total carbohydrates L 55,3 g 20 %
Dietary fiber L 2,4 g 8 %
Total sugars L 8,2 g
Protein L 8,2 g 16 %
Calcium L 58,8 mg5 %
Jern L 2,9 mg16 %
Kalium L 147 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 12 %Carbohydrates: 80 %Fat: 8 %271kcal / 100 g
  • Protein 12 %
  • Carbohydrates 80 %
  • Fat 8 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern16 %Calcium5 %Kalium3 %

Nutritional insights

  • Protein8,2 gin the lowest quarter of brød og bagværk (median 9,6 g)
  • Fiber2,4 gbelow the median for brød og bagværk (median 3,1 g)
  • Sugars8,2 gin the top quarter of brød og bagværk (median 5,5 g)
  • Fat2,4 gbelow the median for brød og bagværk (median 2,5 g)
  • Saturated fat0,35 gbelow the median for brød og bagværk (median 0,5 g)
  • Sodium376 mgbelow the median for brød og bagværk (median 400 mg)
  • Protein per 100 kcal3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Selection
Barcode
0059749905107
Label serving
85 g
Category
Bagelbrød
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Plain Bagels GreenWise 271 9,4 g 55,3 g 0 g
Pretzel bagels Trader Joe's 271 9,4 g 55,3 g 1,2 g
Plain Bagels Western Bagel 271 9,4 g 55,3 g 1,2 g
Plain bagels Winco Foods 271 8,2 g 52,9 g 1,8 g
Deluxe Bagel Onion Sara Lee 271 9,4 g 54,1 g 1,2 g
Deluxe Bagels Sara Lee 271 10,6 g 52,9 g 2,4 g
Sesame seed bagels Giant Value 271 9,4 g 52,9 g 3,5 g
Plain Bagels Farm Boy 271 9,4 g 50,6 g 2,9 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cinnamon & Raisin Bagels?

100 g of Cinnamon & Raisin Bagels has 271 kcal. Serving, 85 g (85 g): about 230 kcal.

How much protein is in Cinnamon & Raisin Bagels?

Cinnamon & Raisin Bagels contains 8,2 g of protein per 100 g (16 % of the 50 g Daily Value), or 7 g in serving, 85 g (85 g). About 12 % of its calories come from protein. Compared with other brød og bagværk, that is in the lowest quarter (median 9,6 g).

How many carbs are in Cinnamon & Raisin Bagels?

Cinnamon & Raisin Bagels has 55,3 g of total carbohydrates per 100 g, including 2,4 g of fiber and 8,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cinnamon & Raisin Bagels?

Cinnamon & Raisin Bagels contains 2,4 g of fat per 100 g, of which 0,35 g is saturated (2 % of the Daily Value).

What vitamins and minerals does Cinnamon & Raisin Bagels contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (16 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cinnamon & Raisin Bagels?

100 g contains 376 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. oktober 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0059749905107. License: ODbL 1.0 (Open Food Facts). Source record dated 2. oktober 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.