Chunky Blue Cheese

Packaged product Mælk og æg Harris Teeter

Chunky Blue Cheese contains 517 kcal per 100 g.

Roughly 95 % of its calories come from fat, with 3 % from protein and 3 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 248 kcal per 100 g across 42.808 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chunky Blue Cheese by Harris Teeter, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
517kcal per 100 g
3,4 gprotein
3,4 gcarbohydrates
55,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 517 kcal
Total fat L 55,2 g 71 %
Saturated fat L 8,6 g 43 %
Sodium L 931 mg 40 %
Total carbohydrates L 3,4 g 1 %
Dietary fiber not reported
Total sugars L 3,4 g
Protein L 3,4 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 3 %Fat: 95 %517kcal / 100 g
  • Protein 3 %
  • Carbohydrates 3 %
  • Fat 95 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,4 gin the lowest quarter of mælk og æg (median 8 g)
  • Sugars3,4 gbelow the median for mælk og æg (median 3,8 g)
  • Fat55,2 gin the top quarter of mælk og æg (median 10,2 g)
  • Saturated fat8,6 gabove the median for mælk og æg (median 4,3 g)
  • Sodium931 mgin the top quarter of mælk og æg (median 236 mg)
  • Protein per 100 kcal0,67 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Harris Teeter
Barcode
0072036720863
Category
Mælk og æg
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SOYBEAN OIL, WATER, BLUE CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), DISTILLED VINEGAR, EGG YOLK, DRIED GARLIC, SALT, SUGAR, NATURAL AND ARTIFICIAL FLAVORS, MALTODEXTRIN, PALM OIL, AUTOLYZED YEAST EXTRACT, SPICE, SODIUM AND CALCIUM CASEINATES, MODIFIED CORN STARCH, LACTIC ACID, SODIUM PHOSPHATE, PHOSPHORIC ACID, LOCUST BEAN AND XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE (PRESERVATIVES), DISODIUM INOSINATE, DISODIUM GUANYLATE, CALCIUM DISODIUM EDTA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: EddikeÆgHvidløgSaltSukkerPalmeolieGærMælk

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chunky Blue Cheese?

100 g of Chunky Blue Cheese has 517 kcal.

How much protein is in Chunky Blue Cheese?

Chunky Blue Cheese contains 3,4 g of protein per 100 g (7 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 8 g).

How many carbs are in Chunky Blue Cheese?

Chunky Blue Cheese has 3,4 g of total carbohydrates per 100 g, including 3,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chunky Blue Cheese?

Chunky Blue Cheese contains 55,2 g of fat per 100 g, of which 8,6 g is saturated (43 % of the Daily Value).

How much sodium is in Chunky Blue Cheese?

100 g contains 931 mg of sodium, 40 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. juli 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0072036720863. License: ODbL 1.0 (Open Food Facts). Source record dated 29. juli 2025. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.