Chocolate Summer Assortment

Packaged product Sweets og Desserter Lindt

Chocolate Summer Assortment contains 622 kcal per 100 g. A serving, 3 boules assorties, 37 g (37 g) provides about 230 kcal.

Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 10 % of the Daily Value for calcium.

The values are as declared on the product label and entered by Open Food Facts contributors.

622kcal per 100 g
5,4 gprotein
43,2 gcarbohydrates
48,6 gfat
230kcal in serving, 3 boules assorties, 37 g (37 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 622 kcal
Total fat L 48,6 g 62 %
Saturated fat L 35,1 g 176 %
Trans fat L 0,27 g
Cholesterol L 13,5 mg 5 %
Sodium L 94,6 mg 4 %
Total carbohydrates L 43,2 g 16 %
Dietary fiber L 2,7 g 10 %
Total sugars L 40,5 g
Protein L 5,4 g 11 %
Calcium L 135 mg10 %
Jern L 1,1 mg6 %
Kalium L 405 mg9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 27 %Fat: 69 %622kcal / 100 g
  • Protein 3 %
  • Carbohydrates 27 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Kalium9 %Jern6 %

Nutritional insights

  • Protein5,4 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber2,7 gabove the median for sweets og desserter (median 2 g)
  • Sugars40,5 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat48,6 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat35,1 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sodium94,6 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Lindt
Barcode
0743434022209
Label serving
3 boules assorties (37 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Summer Assortment?

100 g of Chocolate Summer Assortment has 622 kcal. Serving, 3 boules assorties, 37 g (37 g): about 230 kcal.

How much protein is in Chocolate Summer Assortment?

Chocolate Summer Assortment contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value), or 2 g in serving, 3 boules assorties, 37 g (37 g). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Chocolate Summer Assortment?

Chocolate Summer Assortment has 43,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 40,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate Summer Assortment?

Chocolate Summer Assortment contains 48,6 g of fat per 100 g, of which 35,1 g is saturated (176 % of the Daily Value).

What vitamins and minerals does Chocolate Summer Assortment contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (10 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Summer Assortment?

100 g contains 94,6 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 22. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0743434022209. License: ODbL 1.0 (Open Food Facts). Source record dated 22. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.