Chocolate Milk

Packaged product Sweets og Desserter Purity

Chocolate Milk contains 100 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 70 kcal per 100 g across 735 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate Milk by Purity, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
3,8 gprotein
14,2 gcarbohydrates
3,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 3,3 g 4 %
Saturated fat L 2,1 g 10 %
Trans fat L 0 g
Cholesterol L 15 mg 5 %
Sodium L 79 mg 3 %
Total carbohydrates L 14,2 g 5 %
Dietary fiber L 0,4 g 1 %
Total sugars L 12,1 g
Added sugars L 7,1 g 14 %
Protein L 3,8 g 8 %
Calcium L 125 mg10 %
Jern L 0,25 mg1 %
Kalium L 188 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 56 %Fat: 29 %100kcal / 100 g
  • Protein 15 %
  • Carbohydrates 56 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium10 %Kalium4 %Jern1 %

Nutritional insights

  • Protein3,8 gin the top quarter of sweets og desserter (median 3,4 g)
  • Sugars12,1 gin the top quarter of sweets og desserter (median 10 g)
  • Fat3,3 gin the top quarter of sweets og desserter (median 1,6 g)
  • Saturated fat2,1 gin the top quarter of sweets og desserter (median 1 g)
  • Sodium79 mgin the top quarter of sweets og desserter (median 52,7 mg)
  • Protein per 100 kcal3,8 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L42 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 100 kcal100 kcal
Protein 3,8 g3,8 g
Carbohydrates 14,2 g14,2 g
Fat 3,3 g3,3 g
Fiber n/a0,4 g
Sugars 12,1 g12,1 g
Sodium 79,2 mg79 mg

Product details

Brand
Purity
Barcode
0070778030004
Category
Chokolademilk
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Whole chocolate milk Sassy Cow Creamery 100 3,3 g 12,9 g 4,2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Milk?

100 g of Chocolate Milk has 100 kcal.

How much protein is in Chocolate Milk?

Chocolate Milk contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 3,4 g).

How many carbs are in Chocolate Milk?

Chocolate Milk has 14,2 g of total carbohydrates per 100 g, including 0,4 g of fiber and 12,1 g of sugars.

How much fat is in Chocolate Milk?

Chocolate Milk contains 3,3 g of fat per 100 g, of which 2,1 g is saturated (10 % of the Daily Value).

How much sodium is in Chocolate Milk?

100 g contains 79 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 28. september 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2484258. License: CC0 1.0 (U.S. public domain). Source record dated 28. januar 2022. Imported 6. november 2026.
  • Open Food Facts, record 0070778030004. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.