Chocolate

Packaged product Sweets og Desserter Lindt

Chocolate contains 639 kcal per 100 g.

Roughly 69 % of its calories come from fat, with 27 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 95.978 products.

100 g provides 11 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate by Lindt, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
639kcal per 100 g
5,6 gprotein
44,4 gcarbohydrates
50 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 639 kcal
Total fat L 50 g 64 %
Saturated fat L 36,1 g 181 %
Trans fat L 0 g
Cholesterol L 14 mg 5 %
Sodium L 56 mg 2 %
Total carbohydrates L 44,4 g 16 %
Dietary fiber L 2,8 g 10 %
Total sugars L 38,9 g
Added sugars L 33,3 g 67 %
Protein L 5,6 g 11 %
Calcium L 147 mg11 %
Jern L 0 mg0 %
Kalium L 169 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 27 %Fat: 69 %639kcal / 100 g
  • Protein 3 %
  • Carbohydrates 27 %
  • Fat 69 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium11 %Kalium4 %Jern0 %

Nutritional insights

  • Protein5,6 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber2,8 gabove the median for sweets og desserter (median 2 g)
  • Sugars38,9 gin the top quarter of sweets og desserter (median 21,2 g)
  • Fat50 gin the top quarter of sweets og desserter (median 13,3 g)
  • Saturated fat36,1 gin the top quarter of sweets og desserter (median 5,5 g)
  • Sodium56 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,87 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 639 kcal639 kcal
Protein 5,6 g5,6 g
Carbohydrates 44,4 g44,4 g
Fat 50 g50 g
Fiber 2,8 g2,8 g
Sugars 38,9 g38,9 g
Sodium 55,6 mg56 mg

Product details

Brand
Lindt
Barcode
0009542039356
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Lindt Lindor chocolates Lindt 639 5,6 g 44,4 g 50 g
Lindor hazelnut milk chocolate truffles Lindt 639 5,6 g 44,4 g 50 g
Lindor White Chocolate Lindt 639 5,6 g 38,9 g 52,8 g
Lindt Lindor Assorted Milk Chocolate Truffles Lindt & Sprüngli 639 5,6 g 44,4 g 50 g
Lindor Double Chocolate Milk Chocolate Truffles Lindt & Sprüngli 639 5,6 g 38,9 g 52,8 g
Dark Oatmilk Chocolate Truffles Lindt Lindor 639 2,8 g 38,9 g 52,8 g
Lindor Hot Cocoa Milk Chocolate Truffles Lindt 639 5,6 g 44,4 g 47,2 g
Hot Cocoa Milk Chocolate Truffle Lindt Lindor 639 5,6 g 44,4 g 47,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 639 kcal.

How much protein is in Chocolate?

Chocolate contains 5,6 g of protein per 100 g (11 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Chocolate?

Chocolate has 44,4 g of total carbohydrates per 100 g, including 2,8 g of fiber and 38,9 g of sugars.

How much fat is in Chocolate?

Chocolate contains 50 g of fat per 100 g, of which 36,1 g is saturated (181 % of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (11 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 56 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 3. juni 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2152123. License: CC0 1.0 (U.S. public domain). Source record dated 19. marts 2021. Imported 6. november 2026.
  • Open Food Facts, record 0009542039356. License: ODbL 1.0 (Open Food Facts). Source record dated 3. juni 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.