Chocolate licor
Packaged product Sweets og Desserter Alte Excellenz
Chocolate licor contains 454 kcal per 100 g.
Roughly 57 % of its calories come from carbohydrates, with 40 % from fat and 3 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 510 kcal per 100 g across 450 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 454 kcal | |
| Total fat L | 18,4 g | 24 % |
| Saturated fat L | 11,6 g | 58 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 58,7 g | 21 % |
| Dietary fiber | not reported | |
| Total sugars L | 49,8 g | |
| Added sugars L | 78,1 g | 156 % |
| Protein L | 2,7 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3 %
- Carbohydrates 57 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,7 gin the lowest quarter of sweets og desserter (median 5,2 g)
- Sugars49,8 gabove the median for sweets og desserter (median 48,8 g)
- Fat18,4 gin the lowest quarter of sweets og desserter (median 29 g)
- Saturated fat11,6 gin the lowest quarter of sweets og desserter (median 15,4 g)
- Sodium12 mgin the lowest quarter of sweets og desserter (median 83,3 mg)
- Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Alte Excellenz
- Barcode
- 20005962
- Quantity
- 250 grammes
- Category
- Fennikel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
sugar, glucose syrup, water, gelatin, humectant (sorbitol syrup), acid (citric acid), flavorings, colors (E100, E120, E141, E160a, E160e)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirup
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chocolate licor?
100 g of Chocolate licor has 454 kcal.
How much protein is in Chocolate licor?
Chocolate licor contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,2 g).
How many carbs are in Chocolate licor?
Chocolate licor has 58,7 g of total carbohydrates per 100 g, including 49,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chocolate licor?
Chocolate licor contains 18,4 g of fat per 100 g, of which 11,6 g is saturated (58 % of the Daily Value).
How much sodium is in Chocolate licor?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20005962. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.