Chocolate licor

Packaged product Sweets and Desserts Alte Excellenz

Chocolate licor contains 454 kcal per 100 g.

Roughly 57% of its calories come from carbohydrates, with 40% from fat and 3% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 547 kcal per 100 g across 2,433 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate licor by Alte Excellenz, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
454kcal per 100 g
2.7 gprotein
58.7 gcarbohydrates
18.4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 454 kcal
Total fat L 18.4 g 24%
Saturated fat L 11.6 g 58%
Sodium L 12 mg 0.5%
Total carbohydrates L 58.7 g 21%
Dietary fiber not reported
Total sugars L 49.8 g
Added sugars L 78.1 g 156%
Protein L 2.7 g 5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 57%Fat: 40%454kcal / 100 g
  • Protein 3%
  • Carbohydrates 57%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2.7 gin the lowest quarter of sweets and desserts (median 5.6 g)
  • Sugars49.8 gabove the median for sweets and desserts (median 47 g)
  • Fat18.4 gin the lowest quarter of sweets and desserts (median 34 g)
  • Saturated fat11.6 gin the lowest quarter of sweets and desserts (median 17 g)
  • Sodium12 mgin the lowest quarter of sweets and desserts (median 64 mg)
  • Protein per 100 kcal0.59 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Alte Excellenz
Barcode
20005962
Quantity
250 grammes
Category
Bonbons
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, glucose syrup, water, gelatin, humectant (sorbitol syrup), acid (citric acid), flavorings, colors (E100, E120, E141, E160a, E160e)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarGlucose syrup

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Gute Geister Château 454 5.1 g 52 g 21 g
Smarties Nestlé 453 4 g 78.7 g 14.7 g
Whitman's, assorted chocolates Whitman's 455 3 g 69.7 g 18.2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate licor?

100 g of Chocolate licor has 454 kcal.

How much protein is in Chocolate licor?

Chocolate licor contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 5.6 g).

How many carbs are in Chocolate licor?

Chocolate licor has 58.7 g of total carbohydrates per 100 g, including 49.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate licor?

Chocolate licor contains 18.4 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).

How much sodium is in Chocolate licor?

100 g contains 12 mg of sodium, 0.5% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 20005962. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.