Chocolate flavored dipped madeleines

Packaged product Suppe og saucer

Chocolate flavored dipped madeleines contains 500 kcal per 100 g.

Roughly 53 % of its calories come from fat, with 44 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 117 kcal per 100 g across 25.223 products.

100 g provides 14 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate flavored dipped madeleines, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
500kcal per 100 g
4,2 gprotein
54,2 gcarbohydrates
29,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 500 kcal
Total fat L 29,2 g 37 %
Saturated fat L 16,7 g 84 %
Trans fat L 0 g
Cholesterol L 104 mg 35 %
Sodium L 167 mg 7 %
Total carbohydrates L 54,2 g 20 %
Dietary fiber L 0 g 0 %
Total sugars L 37,5 g
Added sugars L 37,5 g 75 %
Protein L 4,2 g 8 %
Calcium L 42 mg3 %
Jern L 2,5 mg14 %
Kalium L 167 mg4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 44 %Fat: 53 %500kcal / 100 g
  • Protein 3 %
  • Carbohydrates 44 %
  • Fat 53 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern14 %Kalium4 %Calcium3 %

Nutritional insights

  • Protein4,2 gabove the median for suppe og saucer (median 2,1 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 1 g)
  • Sugars37,5 gin the top quarter of suppe og saucer (median 3,6 g)
  • Fat29,2 gin the top quarter of suppe og saucer (median 2,9 g)
  • Saturated fat16,7 gin the top quarter of suppe og saucer (median 0,8 g)
  • Sodium167 mgin the lowest quarter of suppe og saucer (median 424 mg)
  • Protein per 100 kcal0,83 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L17 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 500 kcal500 kcal
Protein 4,2 g4,2 g
Carbohydrates 54,2 g54,2 g
Fat 29,2 g29,2 g
Fiber 0 g0 g
Sugars 37,5 g37,5 g
Sodium 167 mg167 mg

Product details

Barcode
0194346001095
Category
Suppe og saucer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate flavored dipped madeleines?

100 g of Chocolate flavored dipped madeleines has 500 kcal.

How much protein is in Chocolate flavored dipped madeleines?

Chocolate flavored dipped madeleines contains 4,2 g of protein per 100 g (8 % of the 50 g Daily Value). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 2,1 g).

How many carbs are in Chocolate flavored dipped madeleines?

Chocolate flavored dipped madeleines has 54,2 g of total carbohydrates per 100 g, including 0 g of fiber and 37,5 g of sugars.

How much fat is in Chocolate flavored dipped madeleines?

Chocolate flavored dipped madeleines contains 29,2 g of fat per 100 g, of which 16,7 g is saturated (84 % of the Daily Value).

What vitamins and minerals does Chocolate flavored dipped madeleines contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (14 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate flavored dipped madeleines?

100 g contains 167 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 17. januar 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0194346001095. License: ODbL 1.0 (Open Food Facts). Source record dated 17. januar 2023. Imported 8. november 2026.
  • USDA FoodData Central: Branded Foods, record 2479393. License: CC0 1.0 (U.S. public domain). Source record dated 2. september 2022. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.