Chocolate Caramel Bar

Packaged product Sweets og Desserter PALMER

Chocolate Caramel Bar contains 472 kcal per 100 g. A typical serving of 3 PIECES (36 g) provides about 170 kcal.

Roughly 52 % of its calories come from carbohydrates, with 46 % from fat and 2 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 375 kcal per 100 g across 7.026 products.

100 g provides 17 % of the Daily Value for jern.

The values are label data submitted by the manufacturer to USDA FoodData Central.

472kcal per 100 g
2,8 gprotein
63,9 gcarbohydrates
25 gfat
170kcal in 3 PIECES (36 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 472 kcal
Total fat L 25 g 32 %
Saturated fat L 22,2 g 111 %
Trans fat L 0 g
Cholesterol L 14 mg 5 %
Sodium L 69 mg 3 %
Total carbohydrates L 63,9 g 23 %
Dietary fiber L 0 g 0 %
Total sugars L 52,8 g
Protein L 2,8 g 6 %
Vitamin C L 0 mg0 %
Calcium L 56 mg4 %
Jern L 3 mg17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 2 %Carbohydrates: 52 %Fat: 46 %472kcal / 100 g
  • Protein 2 %
  • Carbohydrates 52 %
  • Fat 46 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern17 %Calcium4 %Vitamin C0 %

Nutritional insights

  • Protein2,8 gabove the median for sweets og desserter (median 2,1 g)
  • Sugars52,8 gbelow the median for sweets og desserter (median 59 g)
  • Fat25 gin the top quarter of sweets og desserter (median 0 g)
  • Saturated fat22,2 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium69 mgabove the median for sweets og desserter (median 50 mg)
  • Protein per 100 kcal0,59 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
A-vitamin, IE L0 IU

Product details

Brand
PALMER
Barcode
0041269112042
Label serving
3 PIECES
Category
Candy

Ingredients

SUGAR, HYDROGENATED VEGETABLE OIL (PALM KERNEL AND/OR PALM), CORN SYRUP, MILK, INVERT SUGAR, COCOA (PROCESSED WITH ALKALI), SKIM MILK, WHEY, BUTTER, LACTOSE, GLYCERYL MONOSTEARATE, SOY LECITHIN (EMULSIFIER), ARTIFICIAL FLAVORS, SALT, MONO- AND DIGLYCERIDES, DISODIUM PHOSPHATE.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate Caramel Bar?

100 g of Chocolate Caramel Bar has 472 kcal. 3 PIECES (36 g): about 170 kcal.

How much protein is in Chocolate Caramel Bar?

Chocolate Caramel Bar contains 2,8 g of protein per 100 g (6 % of the 50 g Daily Value), or 1 g in 3 PIECES (36 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 2,1 g).

How many carbs are in Chocolate Caramel Bar?

Chocolate Caramel Bar has 63,9 g of total carbohydrates per 100 g, including 0 g of fiber and 52,8 g of sugars.

How much fat is in Chocolate Caramel Bar?

Chocolate Caramel Bar contains 25 g of fat per 100 g, of which 22,2 g is saturated (111 % of the Daily Value).

What vitamins and minerals does Chocolate Caramel Bar contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (17 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate Caramel Bar?

100 g contains 69 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 14. juli 2017. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2050293. License: CC0 1.0 (U.S. public domain). Source record dated 14. juli 2017. Imported 6. november 2026.

Last updated: . Source description: "CHOCOLATE CARAMEL BAR". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.