Chocolate

Packaged product Sweets og Desserter BetterProtein

Chocolate contains 387 kcal per 100 g. A serving, 1 scoop, 31 g (31 g) provides about 120 kcal.

Roughly 70 % of its calories come from protein, with 20 % from fat and 10 % from carbohydrates (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (362 kcal per 100 g).

100 g provides 59 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolate by BetterProtein, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
387kcal per 100 g
64,5 gprotein
9,7 gcarbohydrates
8,1 gfat
120kcal in serving, 1 scoop, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 387 kcal
Total fat L 8,1 g 10 %
Saturated fat L 0 g 0 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 403 mg 18 %
Total carbohydrates L 9,7 g 4 %
Dietary fiber L 3,2 g 12 %
Total sugars L 0 g
Added sugars L 0 g 0 %
Protein L 64,5 g 129 %
Calcium L 129 mg10 %
Jern L 10,6 mg59 %
Kalium L 226 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 70 %Carbohydrates: 10 %Fat: 20 %387kcal / 100 g
  • Protein 70 %
  • Carbohydrates 10 %
  • Fat 20 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern59 %Calcium10 %Kalium5 %

Nutritional insights

  • Protein64,5 gbelow the median for sweets og desserter (median 66,7 g)
  • Fiber3,2 gabove the median for sweets og desserter (median 3 g)
  • Sugars0 gin the lowest quarter of sweets og desserter (median 3 g)
  • Fat8,1 gin the top quarter of sweets og desserter (median 4,4 g)
  • Saturated fat0 gin the lowest quarter of sweets og desserter (median 2,4 g)
  • Sodium403 mgbelow the median for sweets og desserter (median 480 mg)
  • Protein per 100 kcal16,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
BetterProtein
Barcode
0850069309657
Quantity
930 g
Label serving
1 scoop (31 g)
Category
proteintilskud
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Bovine Collagen, Pea Protein, Rice Protein, Beef Bone Broth Powder, Coconut MCT Powder, Natural Flavor, Cocoa Powder, Guar Gum, L-Theanine, Black Pepper Extract, Talin

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Loaded Protein Mint Chip Ice Cream RYSE 378 67,6 g 13,5 g 8,1 g
Vanilla Cupcake FOXYFIT 377 75,5 g 7,6 g 3,8 g
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Double Chocolate Naked Whey Naked Whey 372 58,1 g 25,6 g 5,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 387 kcal. Serving, 1 scoop, 31 g (31 g): about 120 kcal.

Is Chocolate high in protein?

Chocolate contains 64,5 g of protein per 100 g (129 % of the 50 g Daily Value), or 20 g in serving, 1 scoop, 31 g (31 g). About 70 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 66,7 g).

How many carbs are in Chocolate?

Chocolate has 9,7 g of total carbohydrates per 100 g, including 3,2 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolate?

Chocolate contains 8,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (59 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 403 mg of sodium, 18 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 3. december 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0850069309657. License: ODbL 1.0 (Open Food Facts). Source record dated 3. december 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.