Chocolate

Packaged product Sweets og Desserter

Chocolate contains 607 kcal per 100 g.

Roughly 71 % of its calories come from fat, with 24 % from carbohydrates and 5 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.

100 g provides 59 % of the Daily Value for jern and 15 % of the Daily Value for kalium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chocolate, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
607kcal per 100 g
7,1 gprotein
35,7 gcarbohydrates
46,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 607 kcal
Total fat L 46,4 g 59 %
Saturated fat L 28,6 g 143 %
Trans fat L 0 g
Cholesterol L 0 mg 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 35,7 g 13 %
Dietary fiber L 10,7 g 38 %
Total sugars L 25 g
Added sugars L 25 g 50 %
Protein L 7,1 g 14 %
Calcium L 57 mg4 %
Jern L 10,7 mg59 %
Kalium L 714 mg15 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 24 %Fat: 71 %607kcal / 100 g
  • Protein 5 %
  • Carbohydrates 24 %
  • Fat 71 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern59 %Kalium15 %Calcium4 %

Nutritional insights

  • Protein7,1 gabove the median for sweets og desserter (median 5,6 g)
  • Fiber10,7 gin the top quarter of sweets og desserter (median 2 g)
  • Sugars25 gabove the median for sweets og desserter (median 21,6 g)
  • Fat46,4 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat28,6 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 170 kcal607 kcal
Protein 2 g7,1 g
Carbohydrates 10 g35,7 g
Fat 13 g46,4 g
Fiber n/a10,7 g
Sugars 7 g25 g
Sodium 0 mg0 mg

Product details

Barcode
0015418015195
Quantity
3 oz
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Crunchy Hazelnut Butter Oatmilk Chocolate Bar Dr. Bronner’s 607 3,6 g 46,4 g 42,9 g
Honey roasted peanuts Crown 607 28 g 17 g 53 g
Honey But Peanut Butter Nellie T’s 607 25 g 17,9 g 50 g
Cowgirl Cookie Peanut Butter Big Spoon Roasters 607 21,4 g 21,4 g 53,6 g
Keto Matcha dark chocolate trail mix Gold Abound 607 14,3 g 28,6 g 50 g
Chocolate Coconut Haystack Harmons 607 7,1 g 46,4 g 42,9 g
Be Mine Mix Animal Shaped Dark Chocolates Endangered Species Chocolate 607 10,7 g 46,4 g 39,3 g
Not So Spooky Mix Animal Shaped Milk Chocolates Endangered Species Chocolate 607 10,7 g 46,4 g 39,3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolate?

100 g of Chocolate has 607 kcal.

How much protein is in Chocolate?

Chocolate contains 7,1 g of protein per 100 g (14 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).

How many carbs are in Chocolate?

Chocolate has 35,7 g of total carbohydrates per 100 g, including 10,7 g of fiber and 25 g of sugars.

How much fat is in Chocolate?

Chocolate contains 46,4 g of fat per 100 g, of which 28,6 g is saturated (143 % of the Daily Value).

What vitamins and minerals does Chocolate contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (59 % DV) and kalium (15 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolate?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 15. oktober 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2495342. License: CC0 1.0 (U.S. public domain). Source record dated 27. januar 2023. Imported 6. november 2026.
  • Open Food Facts, record 0015418015195. License: ODbL 1.0 (Open Food Facts). Source record dated 15. oktober 2021. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.