Chocolat noir 70% Cacao

Packaged product Sweets og Desserter Gerblé

Chocolat noir 70% Cacao contains 533 kcal per 100 g. A serving, 8 g (8 g) provides about 43 kcal.

Roughly 70 % of its calories come from fat, with 23 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (569 kcal per 100 g).

100 g provides 53 % of the Daily Value for magnesium.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chocolat noir 70% Cacao by Gerblé, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
533kcal per 100 g
9,9 gprotein
31 gcarbohydrates
42 gfat
43kcal in serving, 8 g (8 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 42 g 54 %
Saturated fat L 26 g 130 %
Sodium L 0 mg 0 %
Total carbohydrates L 31 g 11 %
Dietary fiber L 14 g 50 %
Total sugars L 0,9 g
Added sugars L 0 g 0 %
Protein L 9,9 g 20 %
Magnesium L 223 mg53 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 23 %Fat: 70 %533kcal / 100 g
  • Protein 7 %
  • Carbohydrates 23 %
  • Fat 70 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Magnesium53 %

Nutritional insights

  • Protein9,9 gin the top quarter of sweets og desserter (median 8,2 g)
  • Fiber14 gin the top quarter of sweets og desserter (median 11 g)
  • Sugars0,9 gin the lowest quarter of sweets og desserter (median 28 g)
  • Fat42 gbelow the median for sweets og desserter (median 42,1 g)
  • Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
  • Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Gerblé
Barcode
3175681180352
Quantity
80 g
Label serving
8 g
Category
mørke- chokolade-bar- med -mere -end -70-kakao
Packaging
Cardboard
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pâte de cacao, édulcorant : maltitols, beurre de cacao, inuline, cacao maigre, émulsifiant : lécithines de _soja_, arôme naturel.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Kakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chocolat noir 70% Cacao?

100 g of Chocolat noir 70% Cacao has 533 kcal. Serving, 8 g (8 g): about 43 kcal.

How much protein is in Chocolat noir 70% Cacao?

Chocolat noir 70% Cacao contains 9,9 g of protein per 100 g (20 % of the 50 g Daily Value), or 0,79 g in serving, 8 g (8 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 8,2 g).

How many carbs are in Chocolat noir 70% Cacao?

Chocolat noir 70% Cacao has 31 g of total carbohydrates per 100 g, including 14 g of fiber and 0,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chocolat noir 70% Cacao?

Chocolat noir 70% Cacao contains 42 g of fat per 100 g, of which 26 g is saturated (130 % of the Daily Value).

What vitamins and minerals does Chocolat noir 70% Cacao contain?

Per 100 g, the most notable amounts relative to the Daily Value are magnesium (53 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chocolat noir 70% Cacao?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3175681180352. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.