Chocolat noir 70% Cacao
Packaged product Sweets and Desserts Gerblé
Chocolat noir 70% Cacao contains 533 kcal per 100 g. A serving, 8 g (8 g) provides about 43 kcal.
Roughly 70% of its calories come from fat, with 23% from carbohydrates and 7% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (569 kcal per 100 g).
100 g provides 53% of the Daily Value for magnesium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 533 kcal | |
| Total fat L | 42 g | 54% |
| Saturated fat L | 26 g | 130% |
| Sodium L | 0 mg | 0% |
| Total carbohydrates L | 31 g | 11% |
| Dietary fiber L | 14 g | 50% |
| Total sugars L | 0.9 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 9.9 g | 20% |
| Magnesium L | 223 mg | 53% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 23%
- Fat 70%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein9.9 gin the top quarter of sweets and desserts (median 8.3 g)
- Fiber14 gin the top quarter of sweets and desserts (median 11 g)
- Sugars0.9 gin the lowest quarter of sweets and desserts (median 28 g)
- Fat42 gbelow the median for sweets and desserts (median 42.1 g)
- Sodium0 mgin the lowest quarter of sweets and desserts (median 8 mg)
- Protein per 100 kcal1.9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gerblé
- Barcode
- 3175681180352
- Quantity
- 80 g
- Label serving
- 8 g
- Category
- Dark chocolate bars with more than 70% cocoa
- Packaging
- Cardboard
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pâte de cacao, édulcorant : maltitols, beurre de cacao, inuline, cacao maigre, émulsifiant : lécithines de _soja_, arôme naturel.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Cocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chocolat noir 70% Valior | 533 | 11 g | 32 g | 37 g |
| Noir noisettes sans sucre ajoutés Villars | 533 | 6.5 g | 25 g | 46 g |
| Dark Chocolate Coconut Sugar Mini Chips Guittard | 533 | 6.7 g | 40 g | 46.7 g |
| Chocolat éclats de fèves au fruit de la passion Encuentro | 534 | 8 g | 34 g | 37 g |
| Noir 70% Cacao Et Fleur De Sel, Dolfin Dolfin | 534 | 9 g | 33 g | 38 g |
| R.D. Congo 70% Encuentro | 532 | 8.3 g | 34.8 g | 37.1 g |
| Chocolat 70% au piment habanero Encuentro | 532 | 8.3 g | 34.8 g | 37.1 g |
| chocolat ligne Leader Price | 532 | 9 g | 33.5 g | 43 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 3175681180352. License: ODbL 1.0 (Open Food Facts). Source record dated March 21, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.