chicken strips
Packaged product Måltider og disketter Culinea
Chicken strips contains 167 kcal per 100 g. A serving, 1 serving, 200 g (200 g) provides about 334 kcal.
Roughly 43 % of its calories come from protein, with 30 % from fat and 26 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 132 kcal per 100 g across 1.213 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 167 kcal | |
| Total fat L | 5,5 g | 7 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 644 mg | 28 % |
| Total carbohydrates L | 10,8 g | 4 % |
| Dietary fiber L | 1,8 g | 6 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 17,8 g | 36 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43 %
- Carbohydrates 26 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein17,8 gin the top quarter of måltider og disketter (median 8 g)
- Fiber1,8 gin the top quarter of måltider og disketter (median 1,2 g)
- Sugars1,4 gbelow the median for måltider og disketter (median 1,8 g)
- Fat5,5 gabove the median for måltider og disketter (median 4,8 g)
- Saturated fat0,5 gin the lowest quarter of måltider og disketter (median 1,3 g)
- Sodium644 mgin the top quarter of måltider og disketter (median 289 mg)
- Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Culinea
- Barcode
- 5902487122488
- Quantity
- 425 g
- Label serving
- 1 serving (200 g)
- Category
- Måltider med kylling
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
70% kuřecí prsní řízky, pšeničná mouka, pšeničný škrob, řepkový olej, jedlá sůl, extrakt droždí, koření, kypřící látka: uhličitany sodné; barvivo: paprikový extrakt; jedlá sůl, rýžový škrob, extrakty koření, dextróza, přírodní aromata. Složení omáčka s příchutí barbecue: pitná voda, rajčatový protlak, cukr, sójová omáčka (sójové boby, pitná voda, jedlá sůl, pšeničná mouka), ocet z ječného sladu, kukuřičný škrob, melasa, kouřové aroma. Může obsahovat stopy mléka, hořčice a celeru.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| ข้าวไก่กระเทียม อีซี่โก | 167 | 7 g | 29,3 g | 2,3 g |
| ข้าวผัดกะเพราไก่ Betagro | 167 | 5,3 g | 28,6 g | 3,7 g |
| Poulet conchiglie au basilic & mozzarella Fleury Michon | 167 | 6,5 g | 20 g | 6,5 g |
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| ข้าวไก่กระเทียม - 215 กรัม Ezygo | 167 | 7 g | 29,3 g | 2,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chicken strips?
100 g of chicken strips has 167 kcal. Serving, 1 serving, 200 g (200 g): about 334 kcal.
Is chicken strips high in protein?
Chicken strips contains 17,8 g of protein per 100 g (36 % of the 50 g Daily Value), or 35,6 g in serving, 1 serving, 200 g (200 g). About 43 % of its calories come from protein. Compared with other måltider og disketter, that is among the highest quarter (median 8 g).
How many carbs are in chicken strips?
Chicken strips has 10,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chicken strips?
Chicken strips contains 5,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in chicken strips?
100 g contains 644 mg of sodium, 28 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5902487122488. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.