chicken strips

Packaged product Comidas y Platos Culinea

Chicken strips contains 167 kcal per 100 g. A serving, 1 serving, 200 g (200 g) provides about 334 kcal.

Roughly 43% of its calories come from protein, with 30% from fat and 26% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in comidas y platos on FoodFactly, where the median is 133 kcal per 100 g across 1.473 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

chicken strips by Culinea, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
167kcal per 100 g
17,8 gprotein
10,8 gcarbohydrates
5,5 gfat
334kcal in serving, 1 serving, 200 g (200 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 167 kcal
Total fat L 5,5 g 7%
Saturated fat L 0,5 g 3%
Sodium L 644 mg 28%
Total carbohydrates L 10,8 g 4%
Dietary fiber L 1,8 g 6%
Total sugars L 1,4 g
Added sugars L 0 g 0%
Protein L 17,8 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 43%Carbohydrates: 26%Fat: 30%167kcal / 100 g
  • Protein 43%
  • Carbohydrates 26%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17,8 gin the top quarter of comidas y platos (median 7,8 g)
  • Fiber1,8 gin the top quarter of comidas y platos (median 1,3 g)
  • Sugars1,4 gbelow the median for comidas y platos (median 1,8 g)
  • Fat5,5 gabove the median for comidas y platos (median 4,8 g)
  • Saturated fat0,5 gin the lowest quarter of comidas y platos (median 1,3 g)
  • Sodium644 mgin the top quarter of comidas y platos (median 296 mg)
  • Protein per 100 kcal10,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Culinea
Barcode
5902487122488
Quantity
425 g
Label serving
1 serving (200 g)
Category
Comidas con pollo
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

70% kuřecí prsní řízky, pšeničná mouka, pšeničný škrob, řepkový olej, jedlá sůl, extrakt droždí, koření, kypřící látka: uhličitany sodné; barvivo: paprikový extrakt; jedlá sůl, rýžový škrob, extrakty koření, dextróza, přírodní aromata. Složení omáčka s příchutí barbecue: pitná voda, rajčatový protlak, cukr, sójová omáčka (sójové boby, pitná voda, jedlá sůl, pšeničná mouka), ocet z ječného sladu, kukuřičný škrob, melasa, kouřové aroma. Může obsahovat stopy mléka, hořčice a celeru.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Harina de trigoAceite violado (canla)SaltLevaduraTomatoAzúcar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chicken strips?

100 g of chicken strips has 167 kcal. Serving, 1 serving, 200 g (200 g): about 334 kcal.

Is chicken strips high in protein?

Chicken strips contains 17,8 g of protein per 100 g (36% of the 50 g Daily Value), or 35,6 g in serving, 1 serving, 200 g (200 g). About 43% of its calories come from protein. Compared with other comidas y platos, that is among the highest quarter (median 7,8 g).

How many carbs are in chicken strips?

Chicken strips has 10,8 g of total carbohydrates per 100 g, including 1,8 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chicken strips?

Chicken strips contains 5,5 g of fat per 100 g, of which 0,5 g is saturated (3% of the Daily Value).

How much sodium is in chicken strips?

100 g contains 644 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27 de agosto de 2026. FoodFactly last checked it on 8 de noviembre de 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5902487122488. License: ODbL 1.0 (Open Food Facts). Source record dated 27 de agosto de 2026. Imported 8 de noviembre de 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.