Chicken Ramen
Packaged product Fjerkræ Snapdragon
Chicken Ramen contains 413 kcal per 100 g. A serving, 1 portion, 63 g (63 g) provides about 260 kcal.
Roughly 51 % of its calories come from carbohydrates, with 41 % from fat and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
100 g provides 12 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 413 kcal | |
| Total fat L | 19 g | 24 % |
| Saturated fat L | 9,5 g | 48 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 2.000 mg | 87 % |
| Total carbohydrates L | 52,4 g | 19 % |
| Dietary fiber L | 6,4 g | 23 % |
| Total sugars L | 1,6 g | |
| Added sugars L | 1,6 g | 3 % |
| Protein L | 7,9 g | 16 % |
| Calcium L | 47,6 mg | 4 % |
| Jern L | 2,2 mg | 12 % |
| Kalium L | 286 mg | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 51 %
- Fat 41 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein7,9 gin the lowest quarter of fjerkræ (median 17,9 g)
- Fiber6,4 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars1,6 gabove the median for fjerkræ (median 0,88 g)
- Fat19 gin the top quarter of fjerkræ (median 4,4 g)
- Saturated fat9,5 gin the top quarter of fjerkræ (median 1,2 g)
- Sodium2.000 mgin the top quarter of fjerkræ (median 290 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Snapdragon
- Barcode
- 0815055011792
- Label serving
- 1 portion (63 g)
- Category
- Fjerkræ
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ramen noodles: wheat flour, shortening oil, tapioca starch, potato starch, salt, sodium hexametaphosphate, sodium hydrogen carbonate, mixed tocopherol, guar gum, and riboflavin, soup base: non-dairy creamer (glucose syrup, hydrogenated palm kernel oil, hydrogenated coconut oil caseinate dipotassium phosphate, sodium polyphosphate, mono and diglycerides of fatty acids, silicon dioxide, and beta carotene), salt, yeast extract, sugar maltodextrin shallot soy sauce powder (soy sauce (soybeans, salt, alcohol, maltodex guanylate, spices, garlic powder, miso powder (miso (including soybean), dextrin, sala (glucose syrup, sugar, maltodextrin), silicon dioxide, citric acid, artificial chicken flavor (maltodextrin, gum arabic, artificial flavor, oil, triacetin, and modified food starch flavoring oil: soybean oil, garlic, fried garlic, sesame oil, flavoring (triglycerides, artificial flavors, natural flavors (including yeast extract, disodium inosinate, disodium guanylate), and garlic flavor (rapeseed oil, artificial flavorings), vegetables: carrot, cabbage, green onion and sesame seed contains: wheat, milk, soy, and sesame, manufactured in a facility that processes fish and tree nut (coconut), dried 1, open thei the packe instru cooki and enjoy! 4, add the fla close the li 3, add hot wat packets (wa 2, add the vegg the packets, 1, open the lid ☐ ket een
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bisto chicken Bisto | 413 | 2,2 g | 65,8 g | 15,4 g |
| Southwest Chicken Wrap Costco | 413 | 18 g | 33,3 g | 23,3 g |
| Chicken noodles Reeva | 413 | 7,6 g | 51,7 g | 18,9 g |
| Chicken Chilli Fav | 413 | 15 g | 53,2 g | 15,4 g |
| Chicken, Bacon & Mozzarella Tortellini pams | 413 | 18 g | 66,2 g | 7,2 g |
| Turkey Bacon Nitrate Free MONDO | 412 | 16,8 g | 7,2 g | 35,6 g |
| Potato chicken leg shape MFI | 414 | 2,3 g | 66,6 g | 15 g |
| Chicken and Rice Tactical Foodpack | 412 | 22,5 g | 54,3 g | 10,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Ramen?
100 g of Chicken Ramen has 413 kcal. Serving, 1 portion, 63 g (63 g): about 260 kcal.
How much protein is in Chicken Ramen?
Chicken Ramen contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value), or 5 g in serving, 1 portion, 63 g (63 g). About 8 % of its calories come from protein. Compared with other fjerkræ, that is in the lowest quarter (median 17,9 g).
How many carbs are in Chicken Ramen?
Chicken Ramen has 52,4 g of total carbohydrates per 100 g, including 6,4 g of fiber and 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Ramen?
Chicken Ramen contains 19 g of fat per 100 g, of which 9,5 g is saturated (48 % of the Daily Value).
What vitamins and minerals does Chicken Ramen contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (12 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Ramen?
100 g contains 2.000 mg of sodium, 87 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 4. november 2025. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0815055011792. License: ODbL 1.0 (Open Food Facts). Source record dated 4. november 2025. Imported 7. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.