Chicken Pot Pie

Packaged product Andre fødevarer WEGMANS

Chicken Pot Pie contains 220 kcal per 100 g. A typical serving of 1 cup (141 g) provides about 310 kcal.

Roughly 55 % of its calories come from fat, with 35 % from carbohydrates and 10 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 158 kcal per 100 g across 1.226 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

220kcal per 100 g
5,7 gprotein
19,2 gcarbohydrates
13,5 gfat
310kcal in 1 cup (141 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 220 kcal
Total fat L 13,5 g 17 %
Saturated fat L 7,1 g 35 %
Trans fat L 0 g
Cholesterol L 21 mg 7 %
Sodium L 248 mg 11 %
Total carbohydrates L 19,2 g 7 %
Dietary fiber L 1,4 g 5 %
Total sugars L 0,71 g
Added sugars L 0 g 0 %
Protein L 5,7 g 11 %
Calcium L 15 mg1 %
Jern L 1,4 mg8 %
Kalium L 94 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 35 %Fat: 55 %220kcal / 100 g
  • Protein 10 %
  • Carbohydrates 35 %
  • Fat 55 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern8 %Kalium2 %Calcium1 %

Nutritional insights

  • Protein5,7 gbelow the median for andre fødevarer (median 8,1 g)
  • Fiber1,4 gabove the median for andre fødevarer (median 1,2 g)
  • Sugars0,71 gin the lowest quarter of andre fødevarer (median 2,1 g)
  • Fat13,5 gin the top quarter of andre fødevarer (median 6,4 g)
  • Saturated fat7,1 gin the top quarter of andre fødevarer (median 2,5 g)
  • Sodium248 mgbelow the median for andre fødevarer (median 338 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
WEGMANS
Barcode
07789041008
Label serving
1 cup
Category
Other Deli

Ingredients

FILLING (WATER, WHITE MEAT CHICKEN, CARROTS, HEAVY CREAM, PEAS, LEEKS, MODIFIED FOOD STARCH, VEGETARIAN CHICKEN FLAVOR [MALTODEXTRIN, SALT, YEAST EXTRACT, CORNSTARCH, SUGAR, ONION, GARLIC POWDER, NATURAL FLAVORS, PARSLEY, SPICES, OLEORESIN TURMERIC, SILICON DIOXIDE], OLIVE OIL, [LEAR OIL, EXTRA VIRGIN OLIVE OIL], BLACK PEPPER, NISIN PREPARATION, HERBS), CRUST (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID], PALM OIL, WATER, WHOLE EGGS, SALT), EGG WASH (EGGS, WATER).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pot Pie?

100 g of Chicken Pot Pie has 220 kcal. 1 cup (141 g): about 310 kcal.

How much protein is in Chicken Pot Pie?

Chicken Pot Pie contains 5,7 g of protein per 100 g (11 % of the 50 g Daily Value), or 8 g in 1 cup (141 g). About 10 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 8,1 g).

How many carbs are in Chicken Pot Pie?

Chicken Pot Pie has 19,2 g of total carbohydrates per 100 g, including 1,4 g of fiber and 0,71 g of sugars.

How much fat is in Chicken Pot Pie?

Chicken Pot Pie contains 13,5 g of fat per 100 g, of which 7,1 g is saturated (35 % of the Daily Value).

How much sodium is in Chicken Pot Pie?

100 g contains 248 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 6. maj 2019. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1947622. License: CC0 1.0 (U.S. public domain). Source record dated 6. maj 2019. Imported 6. november 2026.

Last updated: . Source description: "CHICKEN POT PIE". Data quality score: 85/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.