Chicken noodles
Packaged product Fjerkræ
Chicken noodles contains 318 kcal per 100 g.
Roughly 67 % of its calories come from protein, with 33 % from carbohydrates and 0 % from fat (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
100 g provides 19 % of the Daily Value for kalium, 14 % of the Daily Value for calcium and 13 % of the Daily Value for jern.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 318 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Trans fat L | 0 g | |
| Cholesterol L | 23 mg | 8 % |
| Sodium L | 3.140 mg | 137 % |
| Total carbohydrates L | 27,3 g | 10 % |
| Dietary fiber L | 4,5 g | 16 % |
| Total sugars L | 9,1 g | |
| Added sugars L | 4,5 g | 9 % |
| Protein L | 54,6 g | 109 % |
| Calcium L | 182 mg | 14 % |
| Jern L | 2,4 mg | 13 % |
| Kalium L | 909 mg | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 67 %
- Carbohydrates 33 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein54,6 gin the top quarter of fjerkræ (median 17,9 g)
- Fiber4,5 gin the top quarter of fjerkræ (median 0,031 g)
- Sugars9,1 gin the top quarter of fjerkræ (median 0,88 g)
- Fat0 gin the lowest quarter of fjerkræ (median 4,4 g)
- Saturated fat0 gin the lowest quarter of fjerkræ (median 1,2 g)
- Sodium3.140 mgin the top quarter of fjerkræ (median 290 mg)
- Protein per 100 kcal17,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 92,1 kcal | 318 kcal |
| Protein | 15,8 g | 54,6 g |
| Carbohydrates | 7,9 g | 27,3 g |
| Fat | 0 g | 0 g |
| Fiber | 1,3 g | 4,5 g |
| Sugars | 2,6 g | 9,1 g |
| Sodium | 908 mg | 3.140 mg |
Product details
- Barcode
- 0882178800022
- Category
- Fjerkræ
Ingredients
Ingredients not reported.
Similar products
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|---|---|---|---|---|
| Turkey Chorizo Tahira | 318 | 22,5 g | 3,1 g | 24 g |
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| Chicken Tikka Masala Samosas Sukhi’s | 318 | 10,6 g | 32,9 g | 15,3 g |
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| Little Duck, Mighty Oats Cereal, Coconut! Banana! Little Duck Organics Incorporated | 318 | 11,8 g | 58,8 g | 11,8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken noodles?
100 g of Chicken noodles has 318 kcal.
Is Chicken noodles high in protein?
Chicken noodles contains 54,6 g of protein per 100 g (109 % of the 50 g Daily Value). About 67 % of its calories come from protein. Compared with other fjerkræ, that is among the highest quarter (median 17,9 g).
How many carbs are in Chicken noodles?
Chicken noodles has 27,3 g of total carbohydrates per 100 g, including 4,5 g of fiber and 9,1 g of sugars.
How much fat is in Chicken noodles?
Chicken noodles contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
What vitamins and minerals does Chicken noodles contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (19 % DV), calcium (14 % DV) and jern (13 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken noodles?
100 g contains 3.140 mg of sodium, 137 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 21. juni 2022. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0882178800022. License: ODbL 1.0 (Open Food Facts). Source record dated 21. juni 2022. Imported 8. november 2026.
- USDA FoodData Central: Branded Foods, record 2170267. License: CC0 1.0 (U.S. public domain). Source record dated 22. januar 2021. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.