Chicken Dinner Sausage
Packaged product Fjerkræ Stemmlers
Chicken Dinner Sausage contains 150 kcal per 100 g. A serving, 1 saucisse, 113 g (113 g) provides about 170 kcal.
Roughly 48 % of its calories come from fat, with 47 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in fjerkræ on FoodFactly, where the median is 134 kcal per 100 g across 38.682 products.
100 g provides 10 % of the Daily Value for kalium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 150 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 2,2 g | 11 % |
| Trans fat L | 0,089 g | |
| Cholesterol L | 75,2 mg | 25 % |
| Sodium L | 469 mg | 20 % |
| Total carbohydrates L | 1,8 g | 0,6 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 0,89 g | |
| Protein L | 17,7 g | 35 % |
| Calcium L | 8,8 mg | 0,7 % |
| Jern L | 1,1 mg | 6 % |
| Kalium L | 487 mg | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 47 %
- Carbohydrates 5 %
- Fat 48 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein17,7 gbelow the median for fjerkræ (median 17,9 g)
- Fiber0 gin the lowest quarter of fjerkræ (median 0,031 g)
- Sugars0,89 gabove the median for fjerkræ (median 0,88 g)
- Fat8 gabove the median for fjerkræ (median 4,4 g)
- Saturated fat2,2 gabove the median for fjerkræ (median 1,2 g)
- Sodium469 mgabove the median for fjerkræ (median 290 mg)
- Protein per 100 kcal11,8 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Teriyaki Seasoned Chicken Thighs Aldi | 150 | 16,8 g | 11,5 g | 4 g |
| Grilled Chicken Strips Creative Salads | 150 | 29,2 g | 0 g | 3,5 g |
| Vietnamese Style Chicken On The Street Foods | 150 | 18,6 g | 8,9 g | 4,4 g |
| grilled chicken breasts lmc foods | 150 | 28,3 g | 0,89 g | 3,5 g |
| Teriyaki Chicken Breast Bites Aldi | 150 | 18,6 g | 13,3 g | 2,2 g |
| Chicken Thighs Open Nature | 150 | 16,8 g | 0 g | 8,9 g |
| Chicken breast bites Park street deli | 150 | 18,6 g | 13,3 g | 2,2 g |
| Seasoned Teriyaki Chicken Thighs Aldis | 150 | 16,8 g | 11,5 g | 4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Dinner Sausage?
100 g of Chicken Dinner Sausage has 150 kcal. Serving, 1 saucisse, 113 g (113 g): about 170 kcal.
Is Chicken Dinner Sausage high in protein?
Chicken Dinner Sausage contains 17,7 g of protein per 100 g (35 % of the 50 g Daily Value), or 20 g in serving, 1 saucisse, 113 g (113 g). About 47 % of its calories come from protein. Compared with other fjerkræ, that is below the median (median 17,9 g).
How many carbs are in Chicken Dinner Sausage?
Chicken Dinner Sausage has 1,8 g of total carbohydrates per 100 g, including 0 g of fiber and 0,89 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Dinner Sausage?
Chicken Dinner Sausage contains 8 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).
What vitamins and minerals does Chicken Dinner Sausage contain?
Per 100 g, the most notable amounts relative to the Daily Value are kalium (10 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Dinner Sausage?
100 g contains 469 mg of sodium, 20 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0202529000008. License: ODbL 1.0 (Open Food Facts). Source record dated 24. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.