Cheesy Corn With Applewood Bacon
Packaged product Kød
Cheesy Corn With Applewood Bacon contains 200 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 23 % from carbohydrates and 12 % from protein (estimated with general energy factors).
That is close to the median for kød on FoodFactly (203 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 14,6 g | 19 % |
| Saturated fat L | 9,1 g | 45 % |
| Trans fat L | 0 g | |
| Cholesterol L | 36 mg | 12 % |
| Sodium L | 336 mg | 15 % |
| Total carbohydrates L | 11,8 g | 4 % |
| Dietary fiber L | 0,9 g | 3 % |
| Total sugars L | 2,7 g | |
| Protein L | 6,4 g | 13 % |
| Calcium L | 109 mg | 8 % |
| Jern L | 0 mg | 0 % |
| Kalium L | 145 mg | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 23 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,4 gin the lowest quarter of kød (median 17,2 g)
- Fiber0,9 gabove the median for kød (median 0,046 g)
- Sugars2,7 gabove the median for kød (median 1 g)
- Fat14,6 gabove the median for kød (median 8,6 g)
- Saturated fat9,1 gin the top quarter of kød (median 3,1 g)
- Sodium336 mgbelow the median for kød (median 394 mg)
- Protein per 100 kcal3,2 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| D-vitamin (D2 + D3), internationale enheder L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 200 kcal | 200 kcal |
| Protein | 6,4 g | 6,4 g |
| Carbohydrates | 11,8 g | 11,8 g |
| Fat | 14,5 g | 14,6 g |
| Fiber | 0,91 g | 0,9 g |
| Sugars | 2,7 g | 2,7 g |
| Sodium | 336 mg | 336 mg |
Product details
- Barcode
- 0813341015622
- Quantity
- 32 oz
- Category
- Kød
Ingredients
Ingredients not reported.
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|---|---|---|---|---|
| Canned Vienna Sausage Armour | 200 | 11,7 g | 1,7 g | 16,7 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cheesy Corn With Applewood Bacon?
100 g of Cheesy Corn With Applewood Bacon has 200 kcal.
How much protein is in Cheesy Corn With Applewood Bacon?
Cheesy Corn With Applewood Bacon contains 6,4 g of protein per 100 g (13 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other kød, that is in the lowest quarter (median 17,2 g).
How many carbs are in Cheesy Corn With Applewood Bacon?
Cheesy Corn With Applewood Bacon has 11,8 g of total carbohydrates per 100 g, including 0,9 g of fiber and 2,7 g of sugars.
How much fat is in Cheesy Corn With Applewood Bacon?
Cheesy Corn With Applewood Bacon contains 14,6 g of fat per 100 g, of which 9,1 g is saturated (45 % of the Daily Value).
How much sodium is in Cheesy Corn With Applewood Bacon?
100 g contains 336 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated 18. marts 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2425455. License: CC0 1.0 (U.S. public domain). Source record dated 25. august 2021. Imported 6. november 2026.
- Open Food Facts, record 0813341015622. License: ODbL 1.0 (Open Food Facts). Source record dated 18. marts 2022. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.