Cheese cake bites

Packaged product Sweets og Desserter

Cheese cake bites contains 391 kcal per 100 g.

Roughly 60 % of its calories come from fat, with 36 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

The values are label data submitted by the manufacturer to USDA FoodData Central.

Cheese cake bites, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
4,3 gprotein
34,8 gcarbohydrates
26,1 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 26,1 g 33 %
Saturated fat L 17,4 g 87 %
Trans fat L 0 g
Cholesterol L 87 mg 29 %
Sodium L 152 mg 7 %
Total carbohydrates L 34,8 g 13 %
Dietary fiber L 0 g 0 %
Total sugars L 17,4 g
Added sugars L 13 g 26 %
Protein L 4,3 g 9 %
Calcium L 43 mg3 %
Jern L 0,87 mg5 %
Kalium L 130 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 36 %Fat: 60 %391kcal / 100 g
  • Protein 4 %
  • Carbohydrates 36 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Calcium3 %Kalium3 %

Nutritional insights

  • Protein4,3 gbelow the median for sweets og desserter (median 5,6 g)
  • Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
  • Sugars17,4 gbelow the median for sweets og desserter (median 21,6 g)
  • Fat26,1 gin the top quarter of sweets og desserter (median 13,5 g)
  • Saturated fat17,4 gin the top quarter of sweets og desserter (median 5,6 g)
  • Sodium152 mgbelow the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 391 kcal391 kcal
Protein 4,3 gn/a
Carbohydrates 30,4 g34,8 g
Fat 30,4 g26,1 g
Fiber n/a0 g
Sugars 30,4 g17,4 g
Sodium 174 mg152 mg

Product details

Barcode
0603812340175
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Ms Molly's Jumbo Chocolate & Vanilla Swiss Roll Tesco 391 4 g 61,7 g 13,8 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese cake bites?

100 g of Cheese cake bites has 391 kcal.

How much protein is in Cheese cake bites?

Cheese cake bites contains 4,3 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).

How many carbs are in Cheese cake bites?

Cheese cake bites has 34,8 g of total carbohydrates per 100 g, including 0 g of fiber and 17,4 g of sugars.

How much fat is in Cheese cake bites?

Cheese cake bites contains 26,1 g of fat per 100 g, of which 17,4 g is saturated (87 % of the Daily Value).

How much sodium is in Cheese cake bites?

100 g contains 152 mg of sodium, 7 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 23. marts 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2163495. License: CC0 1.0 (U.S. public domain). Source record dated 20. august 2020. Imported 6. november 2026.
  • Open Food Facts, record 0603812340175. License: ODbL 1.0 (Open Food Facts). Source record dated 23. marts 2022. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.