Cheddar

Packaged product Andre fødevarer Chex Mix

Cheddar contains 452 kcal per 100 g. A serving, 0.5 cup, 31 g (31 g) provides about 140 kcal.

Roughly 65 % of its calories come from carbohydrates, with 29 % from fat and 6 % from protein (estimated with general energy factors).

That is more energy than the typical item in andre fødevarer on FoodFactly, where the median is 270 kcal per 100 g across 274.655 products.

100 g provides 13 % of the Daily Value for jern.

The values are as declared on the product label and entered by Open Food Facts contributors.

452kcal per 100 g
6,5 gprotein
74,2 gcarbohydrates
14,5 gfat
140kcal in serving, 0.5 cup, 31 g (31 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 452 kcal
Total fat L 14,5 g 19 %
Saturated fat L 3,2 g 16 %
Trans fat L 0,32 g
Cholesterol L 0 mg 0 %
Sodium L 1.032 mg 45 %
Total carbohydrates L 74,2 g 27 %
Dietary fiber L 3,2 g 12 %
Total sugars L 9,7 g
Protein L 6,5 g 13 %
Calcium L 64,5 mg5 %
Jern L 2,4 mg13 %
Kalium L 242 mg5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 65 %Fat: 29 %452kcal / 100 g
  • Protein 6 %
  • Carbohydrates 65 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern13 %Kalium5 %Calcium5 %

Nutritional insights

  • Protein6,5 gbelow the median for andre fødevarer (median 6,9 g)
  • Fiber3,2 gabove the median for andre fødevarer (median 1,8 g)
  • Sugars9,7 gabove the median for andre fødevarer (median 3,5 g)
  • Fat14,5 gabove the median for andre fødevarer (median 6,4 g)
  • Saturated fat3,2 gabove the median for andre fødevarer (median 1,9 g)
  • Sodium1.032 mgin the top quarter of andre fødevarer (median 236 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Chex Mix
Barcode
0065633237131
Label serving
0.5 cup (31 g)
Category
Andre fødevarer

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheddar?

100 g of Cheddar has 452 kcal. Serving, 0.5 cup, 31 g (31 g): about 140 kcal.

How much protein is in Cheddar?

Cheddar contains 6,5 g of protein per 100 g (13 % of the 50 g Daily Value), or 2 g in serving, 0.5 cup, 31 g (31 g). About 6 % of its calories come from protein. Compared with other andre fødevarer, that is below the median (median 6,9 g).

How many carbs are in Cheddar?

Cheddar has 74,2 g of total carbohydrates per 100 g, including 3,2 g of fiber and 9,7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheddar?

Cheddar contains 14,5 g of fat per 100 g, of which 3,2 g is saturated (16 % of the Daily Value).

What vitamins and minerals does Cheddar contain?

Per 100 g, the most notable amounts relative to the Daily Value are jern (13 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheddar?

100 g contains 1.032 mg of sodium, 45 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 1. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0065633237131. License: ODbL 1.0 (Open Food Facts). Source record dated 1. juni 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.