Carmel Apple Cake

Packaged product Sweets og Desserter No-Mo’s

Carmel Apple Cake contains 365 kcal per 100 g. A serving, 1 cake, 85 g (85 g) provides about 310 kcal.

Roughly 52 % of its calories come from fat, with 44 % from carbohydrates and 4 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

365kcal per 100 g
3,5 gprotein
40 gcarbohydrates
21,2 gfat
310kcal in serving, 1 cake, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 365 kcal
Total fat L 21,2 g 27 %
Saturated fat L 2,9 g 15 %
Cholesterol L 41,2 mg 14 %
Sodium L 329 mg 14 %
Total carbohydrates L 40 g 15 %
Dietary fiber L 1,2 g 4 %
Total sugars L 25,9 g
Added sugars L 25,9 g 52 %
Protein L 3,5 g 7 %
Calcium L 47,1 mg4 %
Jern L 1,1 mg6 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4 %Carbohydrates: 44 %Fat: 52 %365kcal / 100 g
  • Protein 4 %
  • Carbohydrates 44 %
  • Fat 52 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern6 %Calcium4 %

Nutritional insights

  • Protein3,5 gbelow the median for sweets og desserter (median 5,7 g)
  • Fiber1,2 gbelow the median for sweets og desserter (median 2 g)
  • Sugars25,9 gabove the median for sweets og desserter (median 21,2 g)
  • Fat21,2 gabove the median for sweets og desserter (median 13,3 g)
  • Saturated fat2,9 gbelow the median for sweets og desserter (median 5,5 g)
  • Sodium329 mgabove the median for sweets og desserter (median 180 mg)
  • Protein per 100 kcal0,97 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
No-Mo’s
Barcode
0076064051463
Label serving
1 cake (85 g)
Category
Sweets og Desserter

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carmel Apple Cake?

100 g of Carmel Apple Cake has 365 kcal. Serving, 1 cake, 85 g (85 g): about 310 kcal.

How much protein is in Carmel Apple Cake?

Carmel Apple Cake contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 3 g in serving, 1 cake, 85 g (85 g). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,7 g).

How many carbs are in Carmel Apple Cake?

Carmel Apple Cake has 40 g of total carbohydrates per 100 g, including 1,2 g of fiber and 25,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Carmel Apple Cake?

Carmel Apple Cake contains 21,2 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Carmel Apple Cake?

100 g contains 329 mg of sodium, 14 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 8. november 2025. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0076064051463. License: ODbL 1.0 (Open Food Facts). Source record dated 8. november 2025. Imported 6. november 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.