Cappuccino

Packaged product Drikkevarer Marque Repère

Cappuccino contains 373 kcal per 100 g. A serving, 14.7 g (14,7 g) provides about 55 kcal.

Roughly 64 % of its calories come from carbohydrates, with 19 % from fat and 16 % from protein (estimated with general energy factors).

That is more energy than the typical item in drikkevarer on FoodFactly, where the median is 39 kcal per 100 g across 9.735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cappuccino by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
373kcal per 100 g
15 gprotein
59 gcarbohydrates
7,8 gfat
55kcal in serving, 14.7 g (14,7 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 373 kcal
Total fat L 7,8 g 10 %
Saturated fat L 6,9 g 35 %
Sodium L 292 mg 13 %
Total carbohydrates L 59 g 21 %
Dietary fiber L 3,5 g 13 %
Total sugars L 59 g
Added sugars L 17,5 g 35 %
Protein L 15 g 30 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 64 %Fat: 19 %373kcal / 100 g
  • Protein 16 %
  • Carbohydrates 64 %
  • Fat 19 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein15 gin the top quarter of drikkevarer (median 0 g)
  • Fiber3,5 gin the top quarter of drikkevarer (median 0 g)
  • Sugars59 gin the top quarter of drikkevarer (median 8,9 g)
  • Fat7,8 gin the top quarter of drikkevarer (median 0 g)
  • Saturated fat6,9 gin the top quarter of drikkevarer (median 0 g)
  • Sodium292 mgin the top quarter of drikkevarer (median 4 mg)
  • Protein per 100 kcal4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700434956
Quantity
147 g
Label serving
14.7 g
Category
Sødede drikkevarer
Packaging
Plastic,bag,Cardboard
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cappuccino : poudre de lait écrémé 38 %**, sucre, café soluble 13 %**, graisse végétale de noix de coco, lactosérum en poudre, stabilisant : E340, épaississant : gomme arabique, sel. Poudreuse : chocolat en poudre (sucre, cacao en poudre). Traces de lait. Cacao : 32% minimum dans le chocolat en poudre. ** pourcentages exprimés sur le cappuccino.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerSaltKokosolie

Similar products

FoodCaloriesProteinCarbsFat
Press Choco Miko 372 13,3 g 73,7 g 1,7 g
Horlicks Horlicks 374 7,6 g 81,2 g 2,2 g
façon bistrot Van Houten 374 7,8 g 65 g 6,8 g
Chokawa Benco 374 5,1 g 79 g 2,7 g
Lafest Hot hocola CLAS La Festa 372 6 g 72 g 5,6 g
Germacao Bio Abbaye de sept fons 372 10 g 68 g 4 g
Instantané granulés aux 5 vitamines Continent 372 4 g 82 g 2,7 g
Chocolate Cup Krüger 372 10,8 g 64,8 g 5,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cappuccino?

100 g of Cappuccino has 373 kcal. Serving, 14.7 g (14,7 g): about 55 kcal.

Is Cappuccino high in protein?

Cappuccino contains 15 g of protein per 100 g (30 % of the 50 g Daily Value), or 2,2 g in serving, 14.7 g (14,7 g). About 16 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0 g).

How many carbs are in Cappuccino?

Cappuccino has 59 g of total carbohydrates per 100 g, including 3,5 g of fiber and 59 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cappuccino?

Cappuccino contains 7,8 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).

How much sodium is in Cappuccino?

100 g contains 292 mg of sodium, 13 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 15. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700434956. License: ODbL 1.0 (Open Food Facts). Source record dated 15. april 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.