Cannoli Dip, Cannoli

Packaged product Suppe og saucer WEGMANS

Cannoli Dip, Cannoli contains 286 kcal per 100 g. A typical serving of 1 Tbsp (28 g) provides about 80 kcal.

Roughly 45 % of its calories come from carbohydrates, with 38 % from fat and 17 % from protein (estimated with general energy factors).

That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 122 kcal per 100 g across 1.407 products.

100 g provides 28 % of the Daily Value for calcium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

286kcal per 100 g
10,7 gprotein
28,6 gcarbohydrates
10,7 gfat
80kcal in 1 Tbsp (28 g)

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 286 kcal
Total fat L 10,7 g 14 %
Saturated fat L 7,1 g 36 %
Trans fat L 0 g
Cholesterol L 18 mg 6 %
Sodium L 89 mg 4 %
Total carbohydrates L 28,6 g 10 %
Dietary fiber L 0 g 0 %
Total sugars L 28,6 g
Added sugars L 28,6 g 57 %
Protein L 10,7 g 21 %
Calcium L 361 mg28 %
Jern L 0 mg0 %
Kalium L 71 mg2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 45 %Fat: 38 %286kcal / 100 g
  • Protein 17 %
  • Carbohydrates 45 %
  • Fat 38 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium28 %Kalium2 %Jern0 %

Nutritional insights

  • Protein10,7 gin the top quarter of suppe og saucer (median 2,6 g)
  • Fiber0 gin the lowest quarter of suppe og saucer (median 1,6 g)
  • Sugars28,6 gin the top quarter of suppe og saucer (median 3,3 g)
  • Fat10,7 gabove the median for suppe og saucer (median 5,4 g)
  • Saturated fat7,1 gin the top quarter of suppe og saucer (median 0 g)
  • Sodium89 mgin the lowest quarter of suppe og saucer (median 484 mg)
  • Protein per 100 kcal3,7 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L0 IU

Product details

Brand
WEGMANS
Barcode
07789050732
Label serving
1 Tbsp
Category
Dips & Salsa

Ingredients

RICOTTA CHEESE (PASTEURIZED WHOLE MILK, VINEGAR, SALT), CANE SUGAR, VANILLA.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cannoli Dip, Cannoli?

100 g of Cannoli Dip, Cannoli has 286 kcal. 1 Tbsp (28 g): about 80 kcal.

Is Cannoli Dip, Cannoli high in protein?

Cannoli Dip, Cannoli contains 10,7 g of protein per 100 g (21 % of the 50 g Daily Value), or 3 g in 1 Tbsp (28 g). About 17 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,6 g).

How many carbs are in Cannoli Dip, Cannoli?

Cannoli Dip, Cannoli has 28,6 g of total carbohydrates per 100 g, including 0 g of fiber and 28,6 g of sugars.

How much fat is in Cannoli Dip, Cannoli?

Cannoli Dip, Cannoli contains 10,7 g of fat per 100 g, of which 7,1 g is saturated (36 % of the Daily Value).

What vitamins and minerals does Cannoli Dip, Cannoli contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (28 % DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cannoli Dip, Cannoli?

100 g contains 89 mg of sodium, 4 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 20. maj 2021. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1997295. License: CC0 1.0 (U.S. public domain). Source record dated 20. maj 2021. Imported 6. november 2026.

Last updated: . Source description: "CANNOLI DIP, CANNOLI". Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.