Candy
Packaged product Sweets og Desserter Mumba
Candy contains 410 kcal per 100 g. A serving, 4 pieces, 39 g (39 g) provides about 160 kcal.
Roughly 84 % of its calories come from carbohydrates, with 14 % from fat and 2 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 410 kcal | |
| Total fat L | 6,4 g | 8 % |
| Saturated fat L | 2,6 g | 13 % |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 12,8 mg | 0,6 % |
| Total carbohydrates L | 87,2 g | 32 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 61,5 g | |
| Protein L | 2,6 g | 5 % |
| Calcium L | 0 mg | 0 % |
| Jern L | 0,26 mg | 1 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 84 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein2,6 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber0 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars61,5 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat6,4 gbelow the median for sweets og desserter (median 13,5 g)
- Saturated fat2,6 gbelow the median for sweets og desserter (median 5,6 g)
- Sodium12,8 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal0,62 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Mumba
- Barcode
- 0072799937126
- Label serving
- 4 pieces (39 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweetened Condensed Creamer Ube Jans Sweet Cow | 410 | 2,6 g | 76,9 g | 10,3 g |
| Milk chocolate Swiss Miss | 410 | 2,6 g | 87,2 g | 6,4 g |
| Dessert Edition Nescafe Vanilla Cookie Dough Latte Nescafé | 410 | 8,7 g | 68,2 g | 10,3 g |
| Dark Chocolate Reese's Puffs | 410 | 7,7 g | 76,9 g | 11,5 g |
| Milk Chocolate Sea Salt Caramels Waterbridge | 410 | 5,1 g | 59 g | 17,9 g |
| Mini Snack Cakes Entenmanns | 410 | 5,1 g | 56,4 g | 20,5 g |
| Mini Pound Cakes Entenmanns | 410 | 5,1 g | 56,4 g | 20,5 g |
| Icebox Cookies Your Fresh Market | 410 | 2,6 g | 66,7 g | 15,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy?
100 g of Candy has 410 kcal. Serving, 4 pieces, 39 g (39 g): about 160 kcal.
How much protein is in Candy?
Candy contains 2,6 g of protein per 100 g (5 % of the 50 g Daily Value), or 1 g in serving, 4 pieces, 39 g (39 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Candy?
Candy has 87,2 g of total carbohydrates per 100 g, including 0 g of fiber and 61,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Candy?
Candy contains 6,4 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Candy?
100 g contains 12,8 mg of sodium, 0,6 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072799937126. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.