Cake Mix
Packaged product Sweets og Desserter Ricardo
Cake Mix contains 356 kcal per 100 g. A serving, 0.1 of mix, 45 g (45 g) provides about 160 kcal.
Roughly 88 % of its calories come from carbohydrates, with 7 % from protein and 5 % from fat (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (367 kcal per 100 g).
100 g provides 15 % of the Daily Value for jern.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 356 kcal | |
| Total fat L | 2,2 g | 3 % |
| Saturated fat L | 0,89 g | 4 % |
| Trans fat L | 0,22 g | |
| Cholesterol L | 0 mg | 0 % |
| Sodium L | 756 mg | 33 % |
| Total carbohydrates L | 84,4 g | 31 % |
| Dietary fiber L | 4,4 g | 16 % |
| Total sugars L | 51,1 g | |
| Protein L | 6,7 g | 13 % |
| Calcium L | 22,2 mg | 2 % |
| Jern L | 2,8 mg | 15 % |
| Kalium L | 222 mg | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 88 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6,7 gabove the median for sweets og desserter (median 5,6 g)
- Fiber4,4 gin the top quarter of sweets og desserter (median 2 g)
- Sugars51,1 gin the top quarter of sweets og desserter (median 21,6 g)
- Fat2,2 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat0,89 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium756 mgin the top quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Ricardo
- Barcode
- 0833951000863
- Label serving
- 0.1 of mix (45 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sweet Rice T&T | 356 | 4,4 g | 80 g | 0,89 g |
| Passion Fruit & Raspberry Cheesecake Tesco Finest | 356 | 4 g | 36,1 g | 21,4 g |
| Chocolate Glazed Cheesecake Bar Stradiva | 356 | 11,1 g | 24,4 g | 24,4 g |
| Hot chocolate and marshmallows Stonewall Kitchen | 356 | 6,7 g | 84,4 g | 2,2 g |
| Sweet Bread Baloot | 356 | 6,7 g | 57,8 g | 11,1 g |
| Protein Bites Birthday Cake Box | 356 | 35,6 g | 42,2 g | 10 g |
| Chocolate Mint Protein And Fiber Bar Health Wise Canada | 356 | 33,3 g | 46,7 g | 8,9 g |
| WPI 2.0 Chocolate OSN Labs | 356 | 69,5 g | 5,6 g | 5,6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cake Mix?
100 g of Cake Mix has 356 kcal. Serving, 0.1 of mix, 45 g (45 g): about 160 kcal.
How much protein is in Cake Mix?
Cake Mix contains 6,7 g of protein per 100 g (13 % of the 50 g Daily Value), or 3 g in serving, 0.1 of mix, 45 g (45 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 5,6 g).
How many carbs are in Cake Mix?
Cake Mix has 84,4 g of total carbohydrates per 100 g, including 4,4 g of fiber and 51,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cake Mix?
Cake Mix contains 2,2 g of fat per 100 g, of which 0,89 g is saturated (4 % of the Daily Value).
What vitamins and minerals does Cake Mix contain?
Per 100 g, the most notable amounts relative to the Daily Value are jern (15 % DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cake Mix?
100 g contains 756 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 13. september 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0833951000863. License: ODbL 1.0 (Open Food Facts). Source record dated 13. september 2026. Imported 8. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.