Butter chicken

Packaged product Mælk og æg Great Value

Butter chicken contains 107 kcal per 100 g.

Roughly 54 % of its calories come from carbohydrates, with 27 % from fat and 19 % from protein (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 134 kcal per 100 g across 55 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter chicken by Great Value, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
5,4 gprotein
14,8 gcarbohydrates
3,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 3,3 g 4 %
Saturated fat L 1,4 g 7 %
Trans fat L 0 g
Cholesterol L 19 mg 6 %
Sodium L 255 mg 11 %
Total carbohydrates L 14,8 g 5 %
Dietary fiber L 0,8 g 3 %
Total sugars L 1,7 g
Added sugars L 0,4 g 0,8 %
Protein L 5,4 g 11 %
Calcium L 16 mg1 %
Jern L 0,82 mg5 %
Kalium L 140 mg3 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19 %Carbohydrates: 54 %Fat: 27 %107kcal / 100 g
  • Protein 19 %
  • Carbohydrates 54 %
  • Fat 27 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Jern5 %Kalium3 %Calcium1 %

Nutritional insights

  • Protein5,4 gin the lowest quarter of mælk og æg (median 6,9 g)
  • Fiber0,8 gbelow the median for mælk og æg (median 0,86 g)
  • Sugars1,7 gin the lowest quarter of mælk og æg (median 2,1 g)
  • Fat3,3 gin the lowest quarter of mælk og æg (median 6 g)
  • Saturated fat1,4 gin the lowest quarter of mælk og æg (median 2,6 g)
  • Sodium255 mgabove the median for mælk og æg (median 240 mg)
  • Protein per 100 kcal5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Carotenoids (1)
D-vitamin (D2 + D3), internationale enheder L16 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 107 kcal107 kcal
Protein 5,3 g5,4 g
Carbohydrates 14,8 g14,8 g
Fat 3,3 gn/a
Fiber 0,82 g0,8 g
Sugars 1,6 g1,7 g
Sodium 255 mg255 mg

Product details

Brand
Great Value
Barcode
0078742372846
Quantity
28 oz
Category
Smør kylling
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Healthy choice Butter Chicken McCain 107 4,9 g 14,5 g 3 g
Butter chicken and basmati rice Trader Joe’s 108 8,4 g 13,2 g 2,4 g
Butter Chicken Great Value 108 5,6 g 14,9 g 3,4 g
Butter Chicken Meal Aldi 112 6,7 g 13,7 g 3,5 g
Butter chicken Good Choice 112 4 g 15 g 4 g
Butter Chicken Taste of Asia 112 1,4 g 10 g 7,1 g
Butter Chicken with Basmati Rice Lidl 113 6,8 g 13,8 g 3,7 g
Butter Chicken with Basmati Rice Trader Joe's 113 6,8 g 13,8 g 3,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter chicken?

100 g of Butter chicken has 107 kcal.

How much protein is in Butter chicken?

Butter chicken contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 19 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 6,9 g).

How many carbs are in Butter chicken?

Butter chicken has 14,8 g of total carbohydrates per 100 g, including 0,8 g of fiber and 1,7 g of sugars.

How much fat is in Butter chicken?

Butter chicken contains 3,3 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).

How much sodium is in Butter chicken?

100 g contains 255 mg of sodium, 11 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated 7. april 2023. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2485517. License: CC0 1.0 (U.S. public domain). Source record dated 2. juni 2022. Imported 6. november 2026.
  • Open Food Facts, record 0078742372846. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2023. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.